<p>Anju Khanna’s parents brought curry to Sweden in the sixties. Now she's reshaping the country's Indian food scene for the next generation. After enjoying a successful corporate sales career in London and New York, Anju's gone back to her roots and teamed up with her sister to launch <a href="https://systrarnakhanna.weebly.com/" target="_blank">Systrarna Khanna</a>, selling the family’s special spice blends in delicatessens in Stockholm and beyond. You can support The Stockholmer’s fully independent journalism by making a one-off secure contribution of any amount. Click the <a href="https://www.paypal.me/TheStockholmer/35" target="_blank">DONATE</a> button on&nbsp;<a href="https://create-beta.acast.com/episodes/a4e864d2-1f6c-4e30-8332-7e829581473d/thesthlmer.com" target="_blank">thesthlmer.com</a>.</p><br><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>