<p>Valentine Thomas goes spearfishing—though she calls it ocean hunting. She dives in without a tank—up to 170 feet deep—and holds her breath for minutes at a time. Today, she tells us about her best and scariest deep-sea adventures and her favorite ways to eat fish. Plus, Roger Horowitz explains how Oreos became kosher; Alex Aïnouz reveals three tips that will change the way you make ramen; and we cook up Pasta with Spicy Tomato and Pancetta Sauce.</p><br><p>Get the recipe for Pasta with Spicy Tomato and Pancetta Sauce <a href="https://www.177milkstreet.com/recipes/pasta-with-spicy-tomato-and-pancetta-sauce?allow_token=4e6eb84a-9722-4b5a-ac1c-efed3da369a1" rel="noopener noreferrer" target="_blank">here</a>.</p><br><p>We’re working on a story about the battles we have in our kitchens at home, and we want to hear about your kitchen drama—from the biggest food fights to your everyday grievances. Please leave us a voicemail at <a href="tel:6172493167" rel="noopener noreferrer" target="_blank">617-249-3167</a> or send a voice memo to <a href="https://mail.google.com/mail/?view=cm&amp;fs=1&amp;tf=1&amp;to=radiotips@177milkstreet.com" rel="noopener noreferrer" target="_blank">radiotips@177milkstreet.com</a>.</p><br><p>Listen to Milk Street Radio on: <a href="https://podcasts.apple.com/us/podcast/christopher-kimballs-milk-street-radio/id1158889592" rel="noopener noreferrer" target="_blank">Apple Podcasts</a> | <a href="https://open.spotify.com/show/7psQrMbKQ0vgx6HeEtK1gM" rel="noopener noreferrer" target="_blank">Spotify</a></p><br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>

Christopher Kimball’s Milk Street Radio

Milk Street Radio

Spearfishing for Dinner: Grilled Fish, Pine Needle Mussels and Pickled Fish Eyes

APR 12, 202450 MIN
Christopher Kimball’s Milk Street Radio

Spearfishing for Dinner: Grilled Fish, Pine Needle Mussels and Pickled Fish Eyes

APR 12, 202450 MIN

Description

<p>Valentine Thomas goes spearfishing—though she calls it ocean hunting. She dives in without a tank—up to 170 feet deep—and holds her breath for minutes at a time. Today, she tells us about her best and scariest deep-sea adventures and her favorite ways to eat fish. Plus, Roger Horowitz explains how Oreos became kosher; Alex Aïnouz reveals three tips that will change the way you make ramen; and we cook up Pasta with Spicy Tomato and Pancetta Sauce.</p><br><p>Get the recipe for Pasta with Spicy Tomato and Pancetta Sauce <a href="https://www.177milkstreet.com/recipes/pasta-with-spicy-tomato-and-pancetta-sauce?allow_token=4e6eb84a-9722-4b5a-ac1c-efed3da369a1" rel="noopener noreferrer" target="_blank">here</a>.</p><br><p>We’re working on a story about the battles we have in our kitchens at home, and we want to hear about your kitchen drama—from the biggest food fights to your everyday grievances. Please leave us a voicemail at <a href="tel:6172493167" rel="noopener noreferrer" target="_blank">617-249-3167</a> or send a voice memo to <a href="https://mail.google.com/mail/?view=cm&amp;fs=1&amp;tf=1&amp;[email protected]" rel="noopener noreferrer" target="_blank">[email protected]</a>.</p><br><p>Listen to Milk Street Radio on: <a href="https://podcasts.apple.com/us/podcast/christopher-kimballs-milk-street-radio/id1158889592" rel="noopener noreferrer" target="_blank">Apple Podcasts</a> | <a href="https://open.spotify.com/show/7psQrMbKQ0vgx6HeEtK1gM" rel="noopener noreferrer" target="_blank">Spotify</a></p><br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>