<p>According to journalist Zoë Schlanger, your garden isn’t just full of plants that are alive, but plants that can <em>think</em>—like the rice plant, which recognizes its own family members. Schlanger takes us inside a hotbed of scientific controversy: the study of plant intelligence. Plus, the Washington Post’s Joe Yonan masters the art of plant-based cooking; Grant Barrett and Martha Barnette help us wrap our heads around food words; and we make a Greek White Bean Soup.</p><br><p>Get this week’s recipe for Greek White Bean Soup <a href="https://www.177milkstreet.com/recipes/greek-white-bean-soup-fasolada?allow_token=d424dc51-d3cb-4914-8731-f945c58a0d1a" rel="noopener noreferrer" target="_blank">here</a>.</p><br><p>We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: <a href="https://www.177milkstreet.com/radiotips" rel="noopener noreferrer" target="_blank"><u>https://www.177milkstreet.com/radiotips</u></a></p><br><p>Listen to Milk Street Radio on: <a href="https://podcasts.apple.com/us/podcast/christopher-kimballs-milk-street-radio/id1158889592" rel="noopener noreferrer" target="_blank">Apple Podcasts</a> | <a href="https://open.spotify.com/show/7psQrMbKQ0vgx6HeEtK1gM" rel="noopener noreferrer" target="_blank">Spotify</a></p><br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>
