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<description>Go to the Half Baked Blog to hear all that goes on around the week. http://www.halfbakedblog.wordpress.com</description>

Half Baked Blog

The fourth episode of Half Baked
<a href="http://www.archive.org/download/Half_Baked_004/004.m4a">Listen to Episode</a>
Recipe of the Week: Potatoe Cassarole.
If you want us to post the recipe or tell it to you email us: halfbakedpodcast -at- yahoo.com
Word of the Week &#8211; Slalom: Move or race in a winding path avoiding obstacles.

<description>The fourth episode of Half Baked Listen to Episode Recipe of the Week: Potatoe Cassarole. If you want us to post the recipe or tell it to you email us: halfbakedpodcast -at- yahoo.com Word of the Week &amp;#8211; Slalom: Move or race in a winding path avoiding obstacles.</description>

The fourth episode of Half Baked Listen to Episode Recipe of the Week: Potatoe Cassarole. If you want us to post the recipe or tell it to you email us: halfbakedpodcast -at- yahoo.com Word of the Week &#8211; Slalom: Move or race in a winding path avoiding obstacles.

Half Baked #004

The Third Episode of Half Baked.
<a href="http://www.archive.org/download/Half_Baked_003/003.m4a">Listen to Episode</a>
Email us: Halfbakedpodcast -at- yahoo.com
Recipe: Salty cheese sticks
1 Slice of dried beef 
1 Stick of string cheese
Wrap Dried beef around string cheese. Yeild 1 serving.
Topic- a matter dealt with in a text, discourse, or conversation; a subject.

<description>The Third Episode of Half Baked. Listen to Episode Email us: Halfbakedpodcast -at- yahoo.com Recipe: Salty cheese sticks 1 Slice of dried beef 1 Stick of string cheese Wrap Dried beef around string cheese. Yeild 1 serving. Topic- a matter dealt with in a text, discourse, or conversation; a subject.</description>

The Third Episode of Half Baked. Listen to Episode Email us: Halfbakedpodcast -at- yahoo.com Recipe: Salty cheese sticks 1 Slice of dried beef 1 Stick of string cheese Wrap Dried beef around string cheese. Yeild 1 serving. Topic- a matter dealt with in a text, discourse, or conversation; a subject.

Half Baked #003

The second episode of Half Baked.
<a href="http://www.archive.org/download/Half_Baked_002/002.m4b">Listen to Episode (Enhanced)</a>
<a href="http://www.archive.org/download/Half_Baked_002_1/002.m4a">Listen to Episode </a>
Email us at halfbakedpodcast -at- yahoo.com
Recipe: Albanian Lamb Stew
Lean beef, chuck or round, can be substituted for lamb in this recipe to reduce costs.
1 pound lean lamb, cut into ¾-inch cubes 
(boneless shoulder or leg of lamb can be used) 
2 table spoons vegetable oil 
1 cup water 
2 eggs 
1 cup plain yogurt 
½ teaspoon salt
Brown lamb in hot oil in large skillet. Add water; simmer, uncovered, until water has evaporated, about 20 to 25 minutes. Place meat in greased, shallow, 1-quart casserole dish or individual ramekins. 
Beat together eggs, yogurt and salt. Pour over meat. Bake in preheated 350˚F oven 20 minutes or until golden brown. Yield 4 servings. 
Word of the Week: Ramekin
Ramekin- noun, a small dish for baking and serving an individual portion of food.
Due to some technical difficulties our iTunes subscribers will get the regular version, not the enhansed version.

<description>The second episode of Half Baked. Listen to Episode (Enhanced) Listen to Episode  Email us at halfbakedpodcast -at- yahoo.com Recipe: Albanian Lamb Stew Lean beef, chuck or round, can be substituted for lamb in this recipe to reduce costs. 1 pound lean lamb, cut into ¾-inch cubes (boneless shoulder or leg of lamb can be [&amp;#8230;]</description>

The second episode of Half Baked. Listen to Episode (Enhanced) Listen to Episode  Email us at halfbakedpodcast -at- yahoo.com Recipe: Albanian Lamb Stew Lean beef, chuck or round, can be substituted for lamb in this recipe to reduce costs. 1 pound lean lamb, cut into ¾-inch cubes (boneless shoulder or leg of lamb can be [&#8230;]

Half Baked #002

Now you can <a href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=124044482&amp;s=143441">subscribe using iTunes.</a>

<description>Now you can subscribe using iTunes.</description>

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