This week, we’re excited (and a little bit sad) to release the sixth and final episode of the World Coffee Championships Podcast’s first series. “Worlds Apart” tells the stories of the World Coffee in Good Spirits Championship and the World Brewers Cup, two competitions that take vastly different approaches to growing the specialty coffee community. Along the way, co-host Kimberly Yer leads us through stories of unlikely inspiration, the value of setting expectations, the push and pull of subjectivity and objectivity, and the shape of things to come through interviews with Dave Jameson, Cheryl Lee Su Yin, Nick Cho, Chad Wang, and Kristina Jackson.Special Thanks to Our Series Sponsor, Victoria Arduino This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit <a href="https://victoriaarduino.com">victoriaarduino.com</a>. Victoria Arduino: Inspired by your passion.Special Thanks to Our Episode Sponsor, Licor 43 This episode of the WCC Podcast is brought to you with support from Licor 43. Licor 43 is a premium liqueur produced in Cartagena, Spain, from a secret Spanish family recipe of 43 natural ingredients including Mediterranean citrus fruit and selected botanicals. Licor 43 shares complementary tasting notes with coffee, and it loves putting extraordinary things together. Learn more about how Licor 43 calls on cocktail and coffee professionals around the world to showcase their expertise and creativity with <a href="https://www.licor43.com/bartenders-baristas-challenge/">their Barista and Bartenders Challenge</a>. Licor 43: Tastes better together. We’d like to thank Kimberly Yer, our co-host for this episode, and our interviewees for their time in sharing their stories about the evolution of the World Coffee in Good Spirits Championship and the World Brewers Cup, in order of appearance: Dave Jameson, Cheryl Lee Su Yin, Nick Cho, Chad Wang, and Kristina Jackson. For a full list of those who helped across the entire series, a year-long effort, <a href="listen/wcc-podcast-series-1">click here.</a> Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of<a href="https://www.filterproductions.org/"> Filter Productions</a> for the Specialty Coffee Association. Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino and Licor 43, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/06-worlds-apart

<description>
 &lt;p&gt;&lt;b&gt;This week, we’re excited (and a little bit sad) to release the sixth and final episode of the World Coffee Championships Podcast’s first series. &lt;/b&gt;&lt;/p&gt;&lt;p&gt;“Worlds Apart” tells the stories of the World Coffee in Good Spirits Championship and the World Brewers Cup, two competitions that take vastly different approaches to growing the specialty coffee community. Along the way, co-host Kimberly Yer leads us through stories of unlikely inspiration, the value of setting expectations, the push and pull of subjectivity and objectivity, and the shape of things to come through interviews with Dave Jameson, Cheryl Lee Su Yin, Nick Cho, Chad Wang, and Kristina Jackson.&lt;/p&gt;&lt;strong&gt;Special Thanks to Our Series Sponsor, Victoria Arduino &lt;/strong&gt;&lt;br&gt;This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit &lt;a href="https://victoriaarduino.com"&gt;victoriaarduino.com&lt;/a&gt;. Victoria Arduino: Inspired by your passion.&lt;p&gt;&lt;strong&gt;Special Thanks to Our Episode Sponsor, Licor 43&lt;/strong&gt;&lt;br&gt;This episode of the WCC Podcast is brought to you with support from Licor 43. Licor 43 is a premium liqueur produced in Cartagena, Spain, from a secret Spanish family recipe of 43 natural ingredients including Mediterranean citrus fruit and selected botanicals. Licor 43 shares complementary tasting notes with coffee, and it loves putting extraordinary things together. Learn more about how Licor 43 calls on cocktail and coffee professionals around the world to showcase their expertise and creativity with &lt;a href="https://www.licor43.com/bartenders-baristas-challenge/"&gt;their Barista and Bartenders Challenge&lt;/a&gt;. Licor 43: Tastes better together.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;We’d like to thank Kimberly Yer, our co-host for this episode, and our interviewees for their time in sharing their stories about the evolution of the World Coffee in Good Spirits Championship and the World Brewers Cup, in order of appearance: Dave Jameson, Cheryl Lee Su Yin, Nick Cho, Chad Wang, and Kristina Jackson. &lt;/p&gt;&lt;p&gt;For a full list of those who helped across the entire series, a year-long effort, &lt;a href="listen/wcc-podcast-series-1"&gt;click here.&lt;/a&gt; Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of&lt;a href="https://www.filterproductions.org/"&gt; Filter Productions&lt;/a&gt; for the Specialty Coffee Association. &lt;/p&gt;&lt;p&gt;Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino and Licor 43, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/06-worlds-apart&lt;/p&gt;
 </description>

“Worlds Apart” tells the stories of the World Coffee in Good Spirits Championship and the World Brewers Cup, two competitions that take vastly different approaches to growing the specialty coffee community. Along the way, co-host Kimberly Yer leads us thr

“Worlds Apart” tells the stories of the World Coffee in Good Spirits Championship and the World Brewers Cup, two competitions that take vastly different approaches to growing the specialty coffee community. Along the way, co-host Kimberly Yer leads us through stories of unlikely inspiration, the value of setting expectations, the push and pull of subjectivity and objectivity, and the shape of things to come through interviews with Dave Jameson, Cheryl Lee Su Yin, Nick Cho, Chad Wang, and Kristina Jackson.

Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino and Licor 43, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/06-worlds-apart

WCC Podcast, Ep 06: "Worlds Apart" 

This week, we’re excited to release the fifth episode of the World Coffee Championships Podcast.“Turn It On” tells the stories of the World Coffee Roasting Championship and the Cezve/Ibrik Championships, two competitions with incredibly close-knit communities at their heart. Along the way, co-hosts Anna Oleksak and Sara Al-Ali lead us through stories about navigating subjectivity, all kinds of development, and the lengths we go to for coffee (and love) through interviews with Trish Rothgeb, Sylvia Gutierrez, Lee Yiming, Yuan Jingyi, Sergey Blinnikov, and Turgay Yildizli.Special Thanks to Our Series Sponsor, Victoria Arduino This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit <a href="https://victoriaarduino.com">victoriaarduino.com</a>. Victoria Arduino: Inspired by your passion.Special Thanks to Our Episode Sponsor, Loumidis Papagalos This episode of the WCC podcast is made possible with support from Loumidis Papagalos. For over a century, Loumidis Papagalos has been evolving ibrik coffee tradition in Greece, offering unique moments to true coffee lovers. In 2020 Loumidis Papagalos celebrates its first 100 years, always nourishing passion around ibrik coffee and supporting its way forward. To learn more visit <a href="https://nestlenoiazomai.gr/loumidis">nestlenoiazomai.gr/loumidis</a>. Loumidis Papagalos, the true expert in coffee! We’d like to thank Anna Oleksak and Sara Al-Ali, our co-hosts for this episode, and our interviewees for their time in sharing their stories about the evolution of the World Coffee Roasters Championship and the Cezve/Ibrik Championship, in order of appearance: Trish Rothgeb, Sylvia Gutierrez, Lee Yiming, Yuan Jingyi, Sergey Blinnikov, and Turgay Yildizli. Thanks also to our roaster participants in James’ “How would you roast…?” game—Valentina Moksunova, David Rosali, Chad Goddard, Ariel Bravo, and Marian Aguilar—and to <a href="https://lobotryasi.ru">Lobotryasi</a> and <a href="https://www.specialtyturkishcoffee.com">Specialty Turkish Coffee</a> for audio permissions. For a full list of those who helped across the entire series, a year-long effort, <a href="listen/wcc-podcast-series-1">click here.</a> Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of<a href="https://www.filterproductions.org/"> Filter Productions</a> for the Specialty Coffee Association. Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino and Loumidis Papagalos, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/05-turn-it-on

<description>
 &lt;p&gt;&lt;b&gt;This week, we’re excited to release the fifth episode of the World Coffee Championships Podcast.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;“Turn It On” tells the stories of the World Coffee Roasting Championship and the Cezve/Ibrik Championships, two competitions with incredibly close-knit communities at their heart. Along the way, co-hosts Anna Oleksak and Sara Al-Ali lead us through stories about navigating subjectivity, all kinds of development, and the lengths we go to for coffee (and love) through interviews with Trish Rothgeb, Sylvia Gutierrez, Lee Yiming, Yuan Jingyi, Sergey Blinnikov, and Turgay Yildizli.&lt;/p&gt;&lt;strong&gt;Special Thanks to Our Series Sponsor, Victoria Arduino &lt;/strong&gt;&lt;br&gt;This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit &lt;a href="https://victoriaarduino.com"&gt;victoriaarduino.com&lt;/a&gt;. Victoria Arduino: Inspired by your passion.&lt;p&gt;&lt;strong&gt;Special Thanks to Our Episode Sponsor, Loumidis Papagalos&lt;/strong&gt;&lt;br&gt;This episode of the WCC podcast is made possible with support from Loumidis Papagalos. For over a century, Loumidis Papagalos has been evolving ibrik coffee tradition in Greece, offering unique moments to true coffee lovers. In 2020 Loumidis Papagalos celebrates its first 100 years, always nourishing passion around ibrik coffee and supporting its way forward. To learn more visit &lt;a href="https://nestlenoiazomai.gr/loumidis"&gt;nestlenoiazomai.gr/loumidis&lt;/a&gt;. Loumidis Papagalos, the true expert in coffee!&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;We’d like to thank Anna Oleksak and Sara Al-Ali, our co-hosts for this episode, and our interviewees for their time in sharing their stories about the evolution of the World Coffee Roasters Championship and the Cezve/Ibrik Championship, in order of appearance: Trish Rothgeb, Sylvia Gutierrez, Lee Yiming, Yuan Jingyi, Sergey Blinnikov, and Turgay Yildizli. Thanks also to our roaster participants in James’ “How would you roast…?” game—Valentina Moksunova, David Rosali, Chad Goddard, Ariel Bravo, and Marian Aguilar—and to &lt;a href="https://lobotryasi.ru"&gt;Lobotryasi&lt;/a&gt; and &lt;a href="https://www.specialtyturkishcoffee.com"&gt;Specialty Turkish Coffee&lt;/a&gt; for audio permissions. &lt;/p&gt;&lt;p&gt;For a full list of those who helped across the entire series, a year-long effort, &lt;a href="listen/wcc-podcast-series-1"&gt;click here.&lt;/a&gt; Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of&lt;a href="https://www.filterproductions.org/"&gt; Filter Productions&lt;/a&gt; for the Specialty Coffee Association. &lt;/p&gt;&lt;p&gt;Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino and Loumidis Papagalos, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/05-turn-it-on&lt;/p&gt;
 </description>

“Turn It On” tells the stories of the World Coffee Roasting Championship and the Cezve/Ibrik Championships, two competitions with incredibly close-knit communities at their heart. Along the way, co-hosts Anna Oleksak and Sara Al-Ali lead us through storie

“Turn It On” tells the stories of the World Coffee Roasting Championship and the Cezve/Ibrik Championships, two competitions with incredibly close-knit communities at their heart. Along the way, co-hosts Anna Oleksak and Sara Al-Ali lead us through stories about navigating subjectivity, all kinds of development, and the lengths we go to for coffee (and love) through interviews with Trish Rothgeb, Sylvia Gutierrez, Lee Yiming, Yuan Jingyi, Sergey Blinnikov, and Turgay Yildizli.

Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino and Loumidis Papagalos, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/05-turn-it-on

WCC Podcast, Ep 05: "Turn It On"

This week, we’re excited to release the fourth episode of the World Coffee Championships Podcast.“But I Need It!” continues the story of the World Barista Championships from where we left off in Episode 03, nearly halfway through the competition’s journey, to today. Along the way, co-host Roukiat Delrue leads us through stories of evolutionary meetings, competitors who played in the grey areas of the rules, wildcards, and the drive to “bring the trophy” through interviews with Carl Sara, Federico Bolanos, María Esther López-Thome, Martin Shabaya, Innocent Niyongabo, and Annet Nyakaisiki. Special Thanks to Our Series Sponsor, Victoria Arduino This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit <a href="https://victoriaarduino.com">victoriaarduino.com</a>. Victoria Arduino: Inspired by your passion.Special Thanks to Our Episode Sponsors, Scotsman and Urnex This episode of the WCC Podcast was made possible with support from Scotsman and Urnex. For over 50 years, Scotsman has been one of the world's leading manufacturers of ice machines. At the forefront of practical, sustainable ice machines, Scotsman has expertise in every aspect of ice production. Combined with its passion for coffee, Scotsman has the perfect type of ice for any coffee preparation, whether iced coffee, cold brew, or cocktails. Learn more at<a href="https://www.scotsman-ice.it"> www.scotsman-ice.it</a> Scotsman: 50 years of ice innovation.Even the slightest unwelcome scent or taste of bitterness can ruin a delicious coffee. Whether you have a dirty grinder, a grimy group head, or a soiled steam wand, Urnex has a product that can remove the buildup of oils, fats, and minerals that occurs from the regular preparation of coffee beverages in cafés and at home. Learn more about Urnex and its new line of biodegradable cleaners by visiting <a href="https://www.urnex.com">Urnex.com</a>. We’d like to thank Rouki Delrue, our co-host for this episode, and our interviewees for their time in sharing their stories about the evolution of the World Barista Championship, in order of appearance: Carl Sara, Federico Bolanos, María Esther López-Thome, Martin Shabaya, Innocent Niyongabo, and Annet Nyakaisiki. Thanks, too, to <a href="http://www.henklangkemper.com/">Henk Langkemper</a>, for his recording of Alejandro’s winning moment in 2011.  For a full list of those who helped across the entire series, a year-long effort, <a href="listen/wcc-podcast-series-1">click here.</a> Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of<a href="https://www.filterproductions.org/"> Filter Productions</a> for the Specialty Coffee Association. Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino, Scotsman, and URNEX, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/04-but-i-need-it

<description>
 &lt;p&gt;&lt;b&gt;This week, we’re excited to release the fourth episode of the World Coffee Championships Podcast.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;“But I Need It!” continues the story of the World Barista Championships from where we left off in Episode 03, nearly halfway through the competition’s journey, to today. Along the way, co-host Roukiat Delrue leads us through stories of evolutionary meetings, competitors who played in the grey areas of the rules, wildcards, and the drive to “bring the trophy” through interviews with Carl Sara, Federico Bolanos, María Esther López-Thome, Martin Shabaya, Innocent Niyongabo, and Annet Nyakaisiki. &lt;/p&gt;&lt;strong&gt;Special Thanks to Our Series Sponsor, Victoria Arduino &lt;/strong&gt;&lt;br&gt;This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit &lt;a href="https://victoriaarduino.com"&gt;victoriaarduino.com&lt;/a&gt;. Victoria Arduino: Inspired by your passion.&lt;p&gt;&lt;strong&gt;Special Thanks to Our Episode Sponsors, Scotsman and Urnex &lt;/strong&gt;&lt;br&gt;This episode of the WCC Podcast was made possible with support from Scotsman and Urnex. &lt;/p&gt;&lt;p&gt;For over 50 years, Scotsman has been one of the world's leading manufacturers of ice machines. At the forefront of practical, sustainable ice machines, Scotsman has expertise in every aspect of ice production. Combined with its passion for coffee, Scotsman has the perfect type of ice for any coffee preparation, whether iced coffee, cold brew, or cocktails. Learn more at&lt;a href="https://www.scotsman-ice.it"&gt; www.scotsman-ice.it&lt;/a&gt; Scotsman: 50 years of ice innovation.&lt;/p&gt;&lt;p&gt;Even the slightest unwelcome scent or taste of bitterness can ruin a delicious coffee. Whether you have a dirty grinder, a grimy group head, or a soiled steam wand, Urnex has a product that can remove the buildup of oils, fats, and minerals that occurs from the regular preparation of coffee beverages in cafés and at home. Learn more about Urnex and its new line of biodegradable cleaners by visiting &lt;a href="https://www.urnex.com"&gt;Urnex.com&lt;/a&gt;.&lt;/p&gt;&lt;p&gt;&lt;br&gt;We’d like to thank Rouki Delrue, our co-host for this episode, and our interviewees for their time in sharing their stories about the evolution of the World Barista Championship, in order of appearance: Carl Sara, Federico Bolanos, María Esther López-Thome, Martin Shabaya, Innocent Niyongabo, and Annet Nyakaisiki. Thanks, too, to &lt;a href="http://www.henklangkemper.com/"&gt;Henk Langkemper&lt;/a&gt;, for his recording of Alejandro’s winning moment in 2011. &lt;/p&gt;&lt;p&gt;&lt;br&gt;For a full list of those who helped across the entire series, a year-long effort, &lt;a href="listen/wcc-podcast-series-1"&gt;click here.&lt;/a&gt; Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of&lt;a href="https://www.filterproductions.org/"&gt; Filter Productions&lt;/a&gt; for the Specialty Coffee Association. &lt;/p&gt;&lt;p&gt;Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino, Scotsman, and URNEX, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/04-but-i-need-it&lt;/p&gt;
 </description>

“But I Need It!” continues the story of the World Barista Championships from where we left off in Episode 03, nearly halfway through the competition’s journey, to today. Along the way, co-host Roukiat Delrue leads us through stories of evolutionary meetin

“But I Need It!” continues the story of the World Barista Championships from where we left off in Episode 03, nearly halfway through the competition’s journey, to today. Along the way, co-host Roukiat Delrue leads us through stories of evolutionary meetings, competitors who played in the grey areas of the rules, wildcards, and the drive to “bring the trophy” through interviews with Carl Sara, Federico Bolanos, María Esther López-Thome, Martin Shabaya, Innocent Niyongabo, and Annet Nyakaisiki.

Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino, Scotsman, and URNEX, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/04-but-i-need-it

WCC Podcast, Ep 04: "But I Need It!"

“We Were the Punks” traces the early days of the World Barista Championships from a rag-tag group of volunteers looking to raise specialty coffee awareness to a powerful, monetizable stage grappling with questions of scale and professionalism. Along the way, co-host Sonja Bjork Grant leads us through stories of spit buckets, snakeskin boots, backstage woes, intensifying competition preparation, and devastating debriefs through interviews with Tone Elian Liavaag, Emma Markland-Webster, Simi Benzadon, Paul Basset, and Heather Perry.Special Thanks to Our Series &amp; Episode Sponsor, Victoria Arduino This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit <a href="https://victoriaarduino.com">victoriaarduino.com</a>. Victoria Arduino: Inspired by your passion. We’d like to thank Sonja Bjork Grant, our co-host for this episode, and our interviewees for their time in sharing their stories about the early days of the World Barista Championship, in order of appearance: Tone Elian Liavaag, Emma Markland-Webster, Simi Benzadon, Paul Basset, and Heather Perry. Thanks, too, to <a href="http://igloomedia.com.au/">Igloo Media</a> for use of audio from “Living Coffee with Paul Basset.”For a full list of those who helped across the entire series, a year-long effort, <a href="listen/wcc-podcast-series-1">click here.</a> Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of<a href="https://www.filterproductions.org/"> Filter Productions</a> for the Specialty Coffee Association. Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino, including a full transcript and credits at <a href="https://sca.coffee/sca-news/listen/wcc-podcast/03-we-were-the-punks">sca.coffee/sca-news/listen/wcc-podcast/03-we-were-the-punks</a>.

<description>
 &lt;p&gt;“We Were the Punks” traces the early days of the World Barista Championships from a rag-tag group of volunteers looking to raise specialty coffee awareness to a powerful, monetizable stage grappling with questions of scale and professionalism. Along the way, co-host Sonja Bjork Grant leads us through stories of spit buckets, snakeskin boots, backstage woes, intensifying competition preparation, and devastating debriefs through interviews with Tone Elian Liavaag, Emma Markland-Webster, Simi Benzadon, Paul Basset, and Heather Perry.&lt;/p&gt;&lt;strong&gt;Special Thanks to Our Series &amp;amp; Episode Sponsor, Victoria Arduino&lt;/strong&gt; &lt;br&gt;This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit &lt;a href="https://victoriaarduino.com"&gt;victoriaarduino.com&lt;/a&gt;. Victoria Arduino: Inspired by your passion.&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;We’d like to thank Sonja Bjork Grant, our co-host for this episode, and our interviewees for their time in sharing their stories about the early days of the World Barista Championship, in order of appearance: Tone Elian Liavaag, Emma Markland-Webster, Simi Benzadon, Paul Basset, and Heather Perry. Thanks, too, to &lt;a href="http://igloomedia.com.au/"&gt;Igloo Media&lt;/a&gt; for use of audio from “Living Coffee with Paul Basset.”&lt;/p&gt;&lt;p&gt;For a full list of those who helped across the entire series, a year-long effort, &lt;a href="listen/wcc-podcast-series-1"&gt;click here.&lt;/a&gt; Series 01 of the World Coffee Championships Podcast is a coffee documentary series produced by James Harper of&lt;a href="https://www.filterproductions.org/"&gt; Filter Productions&lt;/a&gt; for the Specialty Coffee Association. &lt;/p&gt;&lt;p&gt;Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino, including a full transcript and credits at &lt;a href="https://sca.coffee/sca-news/listen/wcc-podcast/03-we-were-the-punks"&gt;sca.coffee/sca-news/listen/wcc-podcast/03-we-were-the-punks&lt;/a&gt;.&lt;/p&gt;
 </description>

“We Were the Punks” traces the early days of the World Barista Championships from a rag-tag group of volunteers looking to raise specialty coffee awareness to a powerful, monetizable stage grappling with questions of scale and professionalism. Along the w

“We Were the Punks” traces the early days of the World Barista Championships from a rag-tag group of volunteers looking to raise specialty coffee awareness to a powerful, monetizable stage grappling with questions of scale and professionalism. Along the way, co-host Sonja Bjork Grant leads us through stories of spit buckets, snakeskin boots, backstage woes, intensifying competition preparation, and devastating debriefs through interviews with Tone Elian Liavaag, Emma Markland-Webster, Simi Benzadon, Paul Basset, and Heather Perry.

Learn more about this episode of the World Coffee Championships Podcast, made possible with the support of Victoria Arduino, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/03-we-were-the-punks

WCC Podcast, Ep 03: "We Were the Punks" 

This week, we’re excited to launch the second episode of the World Coffee Championships Podcast. “Paint a Picture” traces the history and evolution of the World Latte Art Championship through the medium itself, from early etchings to the innovative realistic pours that grace the competition’s stage today. Along the way, co-host Rie Moustakis leads us through stories about the role of the rules, the value of art, and family dynamics through interviews with Carl Sara, Daniel Acosta Busch, and Um Paul. Special Thanks to Our Series Sponsor, Victoria Arduino  This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit <a href="https://victoriaarduino.com">victoriaarduino.com</a>. Victoria Arduino: Inspired by your passion.Special Thanks to Our Episode Sponsor, URNEX This episode of the WCC Podcast was made possible with support from Urnex. Even the slightest unwelcome scent or taste of bitterness can ruin a delicious coffee. Whether you have a dirty grinder, a grimy group head, or a soiled steam wand, Urnex has a product that can remove the buildup of oils, fats, and minerals that occurs from the regular preparation of coffee beverages in cafés and at home. Learn more about Urnex and its new line of biodegradable cleaners by visiting <a href="https://Urnex.com">Urnex.com</a>.  We’d like to thank Rie Moustakis, our co-host for this episode, and our interviewees for their time in sharing their stories about the World Latte Art Championship, in order of appearance: Carl Sara, Daniel Acosta Busch, and Um Paul. Thanks, too, to Madbirder for the recording of the Quetzal bird and to Um Paul for letting us use his tracks to help illustrate his story. For a full list of those who helped across the entire series, a year-long effort, <a href="listen/wcc-podcast-series-1">click here.</a> Series 01 of the World Coffee Championships Podcast was produced by James Harper of<a href="https://www.filterproductions.org/"> Filter Productions</a> for the Specialty Coffee Association.

<description>
 &lt;p&gt;&lt;b&gt;This week, we’re excited to launch the second episode of the World Coffee Championships Podcast. &lt;/b&gt;&lt;/p&gt;&lt;p&gt;“Paint a Picture” traces the history and evolution of the World Latte Art Championship through the medium itself, from early etchings to the innovative realistic pours that grace the competition’s stage today. Along the way, co-host Rie Moustakis leads us through stories about the role of the rules, the value of art, and family dynamics through interviews with Carl Sara, Daniel Acosta Busch, and Um Paul. &lt;/p&gt;&lt;strong&gt;Special Thanks to Our Series Sponsor, Victoria Arduino &lt;/strong&gt;&lt;br&gt;This series of the WCC Podcast is brought to you by Victoria Arduino. Born in the early twentieth century amid social and cultural transformation, Victoria Arduino broke with tradition and focused on progress, a mission it carries forward today. Victoria Arduino advances coffee knowledge and innovates across design, technology, and performance to produce machines that nurture coffee professionals' passion for espresso excellence. For more information, visit &lt;a href="https://victoriaarduino.com"&gt;victoriaarduino.com&lt;/a&gt;. Victoria Arduino: Inspired by your passion.&lt;p&gt;&lt;strong&gt;Special Thanks to Our Episode Sponsor, URNEX&lt;/strong&gt;&lt;br&gt;This episode of the WCC Podcast was made possible with support from Urnex. Even the slightest unwelcome scent or taste of bitterness can ruin a delicious coffee. Whether you have a dirty grinder, a grimy group head, or a soiled steam wand, Urnex has a product that can remove the buildup of oils, fats, and minerals that occurs from the regular preparation of coffee beverages in cafés and at home. Learn more about Urnex and its new line of biodegradable cleaners by visiting &lt;a href="https://Urnex.com"&gt;Urnex.com&lt;/a&gt;. &lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;We’d like to thank Rie Moustakis, our co-host for this episode, and our interviewees for their time in sharing their stories about the World Latte Art Championship, in order of appearance: Carl Sara, Daniel Acosta Busch, and Um Paul. Thanks, too, to Madbirder for the recording of the Quetzal bird and to Um Paul for letting us use his tracks to help illustrate his story. &lt;/p&gt;&lt;p&gt;For a full list of those who helped across the entire series, a year-long effort, &lt;a href="listen/wcc-podcast-series-1"&gt;click here.&lt;/a&gt; Series 01 of the World Coffee Championships Podcast was produced by James Harper of&lt;a href="https://www.filterproductions.org/"&gt; Filter Productions&lt;/a&gt; for the Specialty Coffee Association. &lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
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“Paint a Picture” traces the history and evolution of the World Latte Art Championship through the medium itself, from early etchings to the innovative realistic pours that grace the competition’s stage today. Along the way, co-host Rie Moustakis leads us

“Paint a Picture” traces the history and evolution of the World Latte Art Championship through the medium itself, from early etchings to the innovative realistic pours that grace the competition’s stage today. Along the way, co-host Rie Moustakis leads us through stories about the role of the rules, the value of art, and family dynamics through interviews with Carl Sara, Daniel Acosta Busch, and Um Paul.

Learn more about this episode of the WCC Podcast, made possible with the support of Victoria Arduino and URNEX, including a full transcript and credits at sca.coffee/sca-news/listen/wcc-podcast/02-paint-a-picture

WCC Podcast, Ep 02: "Paint a Picture" 

A podcast series from the Specialty Coffee Association presenting stories, lectures, and debates from the SCA's global events. The SCA is a non-profit organization that represents thousands of coffee professionals, from producers to baristas all over the world. Learn more at www.sca.coffee.

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