Jason is joined by Kristen Wile to preview the first annual UPPYs. Purchase your tickets for the event on Nov 15th here.
--- Support this podcast: https://podcasters.spotify.com/pod/show/scallionpancake/supportJason recaps his and Yvonne's trip to Copenhagen and the south of France, where they visited Jordnær, Alouette, Mirazur, Noma, and Alchemist.
--- Support this podcast: https://podcasters.spotify.com/pod/show/scallionpancake/supportJason is joined by Allie Papajohn of EatDrinkCLT to discuss their trip to 3 Michelin Star restaurant The Inn at Little Washington.
--- Support this podcast: https://podcasters.spotify.com/pod/show/scallionpancake/supportJason is joined by Rob Clement, Chef and owner of Meshugganah, a new Jewish deli that will open in the fall. They talk about their travels, what Jewish food means to them, and what to expect on the menu at Meshugganah.
--- Support this podcast: https://podcasters.spotify.com/pod/show/scallionpancake/supportJason is joined by Joe Palmieri, fellow foodie and world traveler who lives in San Francisco. They talk about their meal they had together at Angler, where they would take first time vistitors to San Francisco to eat, Jose Andres Bazaar Meat in Vegas, and their favorite meals they have had in Europe, including Noma and Frantzén.
--- Support this podcast: https://podcasters.spotify.com/pod/show/scallionpancake/support