<description>&lt;p&gt;Over the last few years, Chomps has grown into a steady player in the meat snack space.&lt;/p&gt;
&lt;p&gt;One of the critical components of the brand’s success is the attention to detail in operations and finding the right partners to produce a quality product.&lt;/p&gt;
&lt;p&gt;For this episode of the MEAT+POULTRY podcast, we talk with Rashid Ali, co-chief executive officer and Zach Meyer, senior director of operations.&lt;/p&gt;
&lt;p&gt;During this discussion, Ali describes what it’s been like to watch Chomps grow and succeed with his co-founder Pete Maldonado.&lt;/p&gt;
&lt;p&gt;Meyer and Ali examine how the company determines the necessary elements to build new meat snacks and maintain the original ones.&lt;/p&gt;
&lt;p&gt;Rashid discusses how this e-commerce first company also picked the proper retail locations to grow its consumer base and create a new sales channel for Chomps.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
</description>

Over the last few years, Chomps has grown into a steady player in the meat snack space.
One of the critical components of the brand’s success is the attention to detail in operations and finding the right partners to produce a quality product.
For this episode of the MEAT+POULTRY podcast, we talk with Rashid Ali, co-chief executive officer and Zach Meyer, senior director of operations.
During this discussion, Ali describes what it’s been like to watch Chomps grow and succeed with his co-founder Pete Maldonado.
Meyer and Ali examine how the company determines the necessary elements to build new meat snacks and maintain the original ones.
Rashid discusses how this e-commerce first company also picked the proper retail locations to grow its consumer base and create a new sales channel for Chomps.

MEAT+POULTRY Podcast

Chomps bites into the meat snack space

Chomps bites into the meat snack space

Description