Description
<p>The Imperfectionists and I go to 1923 to sample and review their signature shot the "Escobar" along with their Barrel-aged Old Fashioned, Barrel-Aged Manhattan, Boulevardier and Sazarac cocktails. We talk to their Bartender Nick Garcia about what makes them one of, if not the best classic craft bars on the strip in Las Vegas, NV. <br></p>