<description>&lt;p class="MsoNormal"&gt;Dylan McDonnell, the Founder &amp; CEO of Foodini, joins the show to share his journey from finding out he has celiac disease to creating the dietary intelligence company with personalized menus for over 150 diets &amp; allergens. Hear how celiac disease works, how Foodini keeps allergies &amp; dietary restrictions simple for restaurants, how Foodini improves the food experience at stadiums, the place Dylan's traveled to that didn't live up to the hype, and his all-time favorite memory as a sports fan. Connect with Dylan at &lt;a href= "https://foodini.co/"&gt;Foodini.co&lt;/a&gt; and on &lt;a href= "https://www.linkedin.com/in/dylan-mcdonnell-a5787574/"&gt;LinkedIn&lt;/a&gt;&lt;/p&gt;</description>

Wild Business Growth

Max Branstetter

#353: Dylan McDonnell – Celiac Disease & Gluten-Free Restaurant Menus, Foodini

FEB 5, 202646 MIN
Wild Business Growth

#353: Dylan McDonnell – Celiac Disease & Gluten-Free Restaurant Menus, Foodini

FEB 5, 202646 MIN

Description

Dylan McDonnell, the Founder & CEO of Foodini, joins the show to share his journey from finding out he has celiac disease to creating the dietary intelligence company with personalized menus for over 150 diets & allergens. Hear how celiac disease works, how Foodini keeps allergies & dietary restrictions simple for restaurants, how Foodini improves the food experience at stadiums, the place Dylan's traveled to that didn't live up to the hype, and his all-time favorite memory as a sports fan. Connect with Dylan at Foodini.co and on LinkedIn