<p>Skyler Bouchard is the Founder of @diningwithskyler and is a home cook and on-air host. In this episode, Skyler shares her career journey that led to creating @diningwithsklyer and it's evolution as a brand. She talks about how to break into a new space, even if you don't have the traditional experience "required" for that field. She shares her strategies for dealing with trolls & staying positive as well as how to cheer on people in the same field rather than viewing them as competition. Also, check out our Cocktail Chat bonus episode where Skyler teaches us how to make a Lavender Gin Martini!</p>
