<description>&lt;p dir="ltr"&gt;Today, I'm delighted to welcome Gesine Bullock-Prado to the podcast. Gesine is a pastry chef, cookbook author, and television personality whose work is rooted in an approachable, farm-to-table way of cooking and living. She is the owner of Sugar Glider Kitchen and the author of the beautiful new cookbook, My Harvest Kitchen.&lt;/p&gt; &lt;p dir="ltr"&gt;In this conversation, we talk about Gesine's embrace of homesteading, her philosophy of what she calls The Gentle Harvest, and the rhythms of cooking in step with the seasons. We move through My Harvest Kitchen chapter by chapter, exploring the ideas, recipes, and sensibility behind the book to capture the flavor, intention, and feeling of Gesine's harvest kitchen.&lt;/p&gt; &lt;h3 dir="ltr"&gt;In this episode, we discuss:&lt;/h3&gt; &lt;ul&gt; &lt;li dir="ltr" aria-level="1"&gt; &lt;p dir="ltr" role="presentation"&gt;Gesine Bullock-Prado's work as a pastry chef, cookbook author, and homesteader&lt;/p&gt; &lt;/li&gt; &lt;li dir="ltr" aria-level="1"&gt; &lt;p dir="ltr" role="presentation"&gt;The philosophy behind The Gentle Harvest&lt;/p&gt; &lt;/li&gt; &lt;li dir="ltr" aria-level="1"&gt; &lt;p dir="ltr" role="presentation"&gt;How homesteading influences everyday kitchen decisions&lt;/p&gt; &lt;/li&gt; &lt;li dir="ltr" aria-level="1"&gt; &lt;p dir="ltr" role="presentation"&gt;A chapter-by-chapter look at &lt;em&gt;My Harvest Kitchen&lt;/em&gt;&lt;/p&gt; &lt;/li&gt; &lt;li dir="ltr" aria-level="1"&gt; &lt;p dir="ltr" role="presentation"&gt;Savoring the seasons through thoughtful, approachable cooking&lt;/p&gt; &lt;/li&gt; &lt;/ul&gt; &lt;p dir="ltr"&gt;&lt;strong&gt;Things We Mention in This Episode:&lt;/strong&gt;&lt;/p&gt; &lt;p dir="ltr"&gt;&lt;a href= "https://www.cookbookwritersacademy.com/platform"&gt;Cookbook Author Platform Checklist&lt;/a&gt;&lt;/p&gt; &lt;p dir="ltr"&gt;&lt;a href="https://sugargliderkitchen.com/"&gt;Connect with Gesine Bullock-Prado&lt;/a&gt;&lt;/p&gt; &lt;p&gt; &lt;/p&gt;</description>

Cookbook Love Podcast

Maggie Green

Episode 380: Sustainable Living and Savoring the Seasons with Gesine Bullock-Prado

DEC 18, 202564 MIN
Cookbook Love Podcast

Episode 380: Sustainable Living and Savoring the Seasons with Gesine Bullock-Prado

DEC 18, 202564 MIN

Description

Today, I'm delighted to welcome Gesine Bullock-Prado to the podcast. Gesine is a pastry chef, cookbook author, and television personality whose work is rooted in an approachable, farm-to-table way of cooking and living. She is the owner of Sugar Glider Kitchen and the author of the beautiful new cookbook, My Harvest Kitchen. In this conversation, we talk about Gesine's embrace of homesteading, her philosophy of what she calls The Gentle Harvest, and the rhythms of cooking in step with the seasons. We move through My Harvest Kitchen chapter by chapter, exploring the ideas, recipes, and sensibility behind the book to capture the flavor, intention, and feeling of Gesine's harvest kitchen. In this episode, we discuss: Gesine Bullock-Prado's work as a pastry chef, cookbook author, and homesteader The philosophy behind The Gentle Harvest How homesteading influences everyday kitchen decisions A chapter-by-chapter look at My Harvest Kitchen Savoring the seasons through thoughtful, approachable cooking Things We Mention in This Episode: Cookbook Author Platform Checklist Connect with Gesine Bullock-Prado