Brewbound Podcast
Brewbound Podcast

Brewbound Podcast

Brewbound

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Episodes

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The Brewbound Podcast is an extension of Brewbound's leading B2B beer industry reporting, featuring interviews with beer industry executives and entrepreneurs, along with highlights and commentary from the weekly news. New episodes are released every Thursday. Send comments and suggestions to [email protected].

Recent Episodes

Wrapping Up CBC 2026; Plus, Chats with Carbon Copy, Brewers of PA and Love City
APR 29, 2026
Wrapping Up CBC 2026; Plus, Chats with Carbon Copy, Brewers of PA and Love City
After a week of good (dare we say sunny?) vibes in Philadelphia, the Brewbound team regrouped to put a bow on the 2026 Craft Brewers Conference (CBC). Jess, Zoe and Justin discussed the overall feel of this year's event compared to the previous two CBCs in Indianapolis and Las Vegas, as well as the Brewers Association attempting to change the narrative around craft beer. They discuss president and CEO Bart Watson's nudge to tell some of the more positive stories around craft beer, and his own attempts during the State of the Industry speech. Plus, the trio explored RNDC's fire sale this week, as the distributors struck deals with Martignetti for 11 control state markets and Columbia Distributing for certain wine and spirits brand rights in Washington and Oregon, as well as an agreement in Alaska. Then, we bring you a trio of Pennsylvania-centric interviews, starting with a check in with Carbon Copy co-founder Brendon Boudwin on the Philadelphia brewery's less pretentious approach compared to some legacy craft brewers. After that, we shift gears with snippets of interviews recorded during Brewbound's happy hour at Love City Brewing. In the first chat, Brewers of PA executive director Hannah Ison explained the guild's work to modernize the state's malt beverage tax credit program, which would allow craft breweries that have made facility upgrades or equipment purchases to sell those credits to other Pennsylvania producers or gain extensions. The show wraps up with Love City Brewing co-founder Kevin Walter's take on modern craft drinkers and how the brewery is pulling those drinkers into its taprooms with niche events.
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40 MIN
Ikasu Brewing Leans into 'Weird,' 'Good Beer' and Japanese Culinary Ingredients
APR 15, 2026
Ikasu Brewing Leans into 'Weird,' 'Good Beer' and Japanese Culinary Ingredients
Ikasu Brewing founder Masahiro "Masa" Kitano believes his Los Angeles-based, contract-brewed brand has found its niche, leaning into "weird and good beer" that taps into Japanese culinary ingredients. Kitano's history as a home brewer helped him craft out-of-the-ordinary beers, such as a matcha-infused gose. "It's a sour beer with the aroma of matcha, but it doesn't look green," he said. "You smell it and it's super unique. No one's thought about combining sour beer with matcha." Kitano's beer, as well as his story of leaving a career as a medical researcher to chase his brewing dream, coupled with his infectious personality, propelled him to victory during Brewbound's Pitch Slam competition at the 2025 Brewbound Live business conference last December. On this week's Brewbound Podcast, Kitano shares an update on the business following the win and why he believes his pitch resonated. "I tried to make the pitch as simple as possible, a little bit stupid and a little be funny – magically it worked out," he said. "I'm so glad that happened." In the months since, the draft-only brand added several bar and restaurant accounts following the win and recently signed with L.A. Distributing Co., Kitano said. Ikasu continues to operate out of Los Angeles-based Native Son, where the brand has six taps dedicated to its beer. The relationship has helped Ikasu test new offerings and connect with a built-in audience. In this episode, Kitano goes deeper into his innovation process, as well as his aspirations for Ikasu, including plans to can Larigato, Ikasu's Japanese rice lager, later this year for distribution. Before the conversation, the Brewbound team discusses craft beer's 2025 production report released earlier this week by the Brewers Association. They dive into why Sierra Nevada leapfrogging Boston Beer as the No. 2 independent craft brewery by volume highlights the successes of one brewery and the shift in focus away from beer of the other. The trio also explore Mark Anthony Brands' deal for the Finnish Long Drink, and which RTD dominos are left to fall/cash in.
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37 MIN