Cazuela, Curanto, Charquican…..In today’s episode, Brittany and Jesse talk
about all the different types of Chilean food they’ve eaten over the years.
Some good, some not so good. Discover what they find delicious and what
they find not so appealing.
Read the full transcript here:
https://www.dynamicenglish.cl/coffee-with-gringos-podcast-clases-particulares-de-ingles/episode-177-chilean-food
