<p>This week, Frank is joined by Aaron Hao, the founder of <a href="https://www.sake-studio.com/" title="">Sake Studio</a>, to talk all things sake tasting. Aaron drinks sake every day. He basically has to, since he is a triple-certified Sommelier, Executive Director of Sake Base, and the owner of a sake focused izakaya. Their conversation covers, of course how to taste sake, but also what got Aaron into the world of sake and what excites him about being a sake professional.</p> <p>You can find out more about Aaron&#8217;s activities at Sake Base on <a href="https://www.instagram.com/sake_base/" title="">Instagram</a> or visit his <a href="https://share.google/IQBFgXzjc3AJrGemx" title="">sake restaurant in Kawasaki</a>.</p> <p>As always, if you have questions or comments, please do share them with us at <a href="mailto:[email protected]">[email protected]</a> or send us a message on our <a href="https://www.instagram.com/sakeonair/?hl=en">Instagram</a>, <a href="https://www.facebook.com/sakeonair/">Facebook,</a> or <a href="https://sakeonair.substack.com/">Substack</a>!<br />We’ll be back very soon with plenty more Sake On Air.</p> <p>Until then, <em>kampai</em>!</p> <p>Sake On Air is made possible with the generous support of the <a href="http://www.japansake.or.jp/sake/english/about.html">Japan Sake &#38; Shochu Makers Association</a> and is broadcast from the <a href="http://www.japansake.or.jp/sake/english/">Japan Sake &#38; Shochu Information Center in Tokyo</a>. Sake on Air was created by Potts K Productions and is produced by Export Japan. Our theme, “Younger Today Than Tomorrow,” was composed by<a href="https://www.forsomethingnewmusic.com/">forSomethingNew</a> for Sake On Air.</p>