<p>Today on the pod, I'm chatting with Don Baocochi of <a href="https://paleoglutenfreeguy.com/">Paleo Gluten Free Guy</a> all about what it takes to be a food blogger in 2020. If you are a culinary content creator or have ever wanted to start your own food blog, this is definitely an episode you want to listen to! </p>
<p>In my interview, Don shares: </p>
<ul>
<li>How he became interested in paleo and gluten-free living</li>
<li>How he comes up with recipe ideas</li>
<li>How he plans content that resonates with his audience while getting noticed by Google</li>
<li>Exactly how he's using different social media channels to connect with his audience and grow his readership</li>
<li>His advice for newbie food bloggers</li>
</ul>
<p>... and so much more! </p>
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