<p>Amelia Morán Ceja landed&nbsp;in Napa Valley in 1967 when her vineyard manager father brought his family from Jalisco, Mexico, to wine country in El Norte. She went on to&nbsp;make history by launching <a href="https://www.cejavineyards.com/" rel="noopener noreferrer" target="_blank">Ceja Vineyards</a> in 1999. Amelia’s endured earthquakes, wildfires, blackouts, and, now, a mismanaged pandemic. She explains how she's powered through the wine industry's systemic racism, and how her #TacoTuesday wine pairing livestreams got started. Special thanks to Acast and our listeners; Connor Button, our theme music creator; and Julia Fesser, our social media editor. Follow us on Instagram <a href="https://www.instagram.com/interruptshow/" rel="noopener noreferrer" target="_blank">@interruptshow</a> and Twitter <a href="https://twitter.com/interruptshow" rel="noopener noreferrer" target="_blank">@interruptshow</a>, and <a href="https://podcasts.apple.com/us/podcast/dont-interrupt-me-por-favor/id1441887080" rel="noopener noreferrer" target="_blank">rate, review, and subscribe</a> on Apple, or wherever you get your podcasts, por favor.</p><br><p>La mujer que está petando la industria del vino en California</p><p>Amelia Morán Ceja aterrizó en Napa Valley en 1967 cuando su padre, gerente de un viñedo, trajo a su familia desde Jalisco, México, a la región vinícola de El Norte... y comenzó a hacer historia al lanzar Ceja Vineyards. Ha sobrevivido a terremotos, incendios forestales, apagones y, ahora, a una pandemia mal gestionada. Amelia nos cuenta cómo rompió el estereotipo de que los latinos no beben vino y cómo surgieron los maridajes para platos mexicanos de #TacoTuesday. Nuestro agradecimiento especial a Acast y a nuestros oyentes; a Connor Button, creador de la sintonía; y a Julia Fesser, editora en redes sociales. Síguenos en Instagram <a href="https://www.instagram.com/interruptshow/" rel="noopener noreferrer" target="_blank">@interruptshow</a> y Twitter <a href="https://twitter.com/interruptshow" rel="noopener noreferrer" target="_blank">@interruptshow</a>, <a href="https://podcasts.apple.com/us/podcast/dont-interrupt-me-por-favor/id1441887080" rel="noopener noreferrer" target="_blank">danos tu opinión y suscríbete</a> en Apple, o donde sea que obtengas tus podcasts, por favor.</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>

Don't Interrupt Me, Por Favor

Guillermo Fesser, Lisa Button, Nick Leiber

She's Crushing California's Wine Industry

OCT 27, 202040 MIN
Don't Interrupt Me, Por Favor

She's Crushing California's Wine Industry

OCT 27, 202040 MIN

Description

<p>Amelia Morán Ceja landed&nbsp;in Napa Valley in 1967 when her vineyard manager father brought his family from Jalisco, Mexico, to wine country in El Norte. She went on to&nbsp;make history by launching <a href="https://www.cejavineyards.com/" rel="noopener noreferrer" target="_blank">Ceja Vineyards</a> in 1999. Amelia’s endured earthquakes, wildfires, blackouts, and, now, a mismanaged pandemic. She explains how she's powered through the wine industry's systemic racism, and how her #TacoTuesday wine pairing livestreams got started. Special thanks to Acast and our listeners; Connor Button, our theme music creator; and Julia Fesser, our social media editor. Follow us on Instagram <a href="https://www.instagram.com/interruptshow/" rel="noopener noreferrer" target="_blank">@interruptshow</a> and Twitter <a href="https://twitter.com/interruptshow" rel="noopener noreferrer" target="_blank">@interruptshow</a>, and <a href="https://podcasts.apple.com/us/podcast/dont-interrupt-me-por-favor/id1441887080" rel="noopener noreferrer" target="_blank">rate, review, and subscribe</a> on Apple, or wherever you get your podcasts, por favor.</p><br><p>La mujer que está petando la industria del vino en California</p><p>Amelia Morán Ceja aterrizó en Napa Valley en 1967 cuando su padre, gerente de un viñedo, trajo a su familia desde Jalisco, México, a la región vinícola de El Norte... y comenzó a hacer historia al lanzar Ceja Vineyards. Ha sobrevivido a terremotos, incendios forestales, apagones y, ahora, a una pandemia mal gestionada. Amelia nos cuenta cómo rompió el estereotipo de que los latinos no beben vino y cómo surgieron los maridajes para platos mexicanos de #TacoTuesday. Nuestro agradecimiento especial a Acast y a nuestros oyentes; a Connor Button, creador de la sintonía; y a Julia Fesser, editora en redes sociales. Síguenos en Instagram <a href="https://www.instagram.com/interruptshow/" rel="noopener noreferrer" target="_blank">@interruptshow</a> y Twitter <a href="https://twitter.com/interruptshow" rel="noopener noreferrer" target="_blank">@interruptshow</a>, <a href="https://podcasts.apple.com/us/podcast/dont-interrupt-me-por-favor/id1441887080" rel="noopener noreferrer" target="_blank">danos tu opinión y suscríbete</a> en Apple, o donde sea que obtengas tus podcasts, por favor.</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>