<p>3: Soup</p>
<p>Do you eat it or do you drink it? Sadly Caoimhe and Robin can’t answer that question. But, they can discuss soup’s long relationship with art and capitalism.</p>
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<p>Links and Show Notes:</p>
<p><a href="https://en.wikipedia.org/wiki/Campbell%27s_Soup_Cans">Andy Warhol - Campbell’s Soup Cans</a></p>
<p><a href="https://digitalcommons.ilr.cornell.edu/cgi/viewcontent.cgi?article=1045&context=books">Daniel Sidorick- Condensed Capitalism</a></p>
<p><a href="https://www.smithsonianmag.com/smart-news/father-canning-knew-his-process-worked-not-why-it-worked-180961960/">Nicolas Appert</a></p>
<p><a href="https://www.nationalgeographic.com/culture/food/the-plate/2015/03/13/who-invented-the-first-modern-restaurant/">Monsieur Boulanger</a></p>
<p><a href="https://thefoodpeople.co.uk/">The Food People</a></p>
<p><a href="https://en.wikipedia.org/wiki/Utopia_for_Realists">Rutgar Bregman - Utopia For Realists</a></p>
<p><a href="https://en.wikipedia.org/wiki/Jean-Fran%C3%A7ois_Revel">Jean-François Revel</a></p>