<description>
                    &lt;p&gt;Coleen Speaks is the chef and owner of Posh Nosh Catering, Hummingbird Restaurant, and the event space Whitaker &amp;amp; Atlantic. She has turned her long line of culinary experience, which includes working for Emeril Lagasse, into 3 very unique businesses. All three of her ventures have a touch of that New Orleans flair! Coleen is also holding events, both hers and her clients, in her event space, Whitaker &amp;amp; Atlantic . All, of course, while raising a family!&amp;nbsp;&lt;/p&gt;
&lt;p&gt;Find all more on her Instagram accounts: @PoshNoshRaleigh, @HummingbirdRal, @WhitakerandAtlantic.&amp;nbsp;&lt;/p&gt;
&lt;p&gt;Find her online:&amp;nbsp;&lt;/p&gt;
&lt;p&gt;&lt;a href="https://hummingbirdraleigh.com/"&gt;https://hummingbirdraleigh.com/&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="https://www.poshnoshraleigh.com/"&gt;https://www.poshnoshraleigh.com/&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="https://www.whitakerandatlantic.com/"&gt;https://www.whitakerandatlantic.com/&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&amp;nbsp;&lt;/p&gt;
                </description>

WRAL Out & About

Ep. 204: Hummingbird, Posh Nosh Catering, Whitaker & Atlantic

Ep. 204: Hummingbird, Posh Nosh Catering, Whitaker & Atlantic

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