Chef Beau Schooler Part 1

APR 1, 202649 MIN
How The Sausage Is Made with Chef Chris Cosentino

Chef Beau Schooler Part 1

APR 1, 202649 MIN

Description

<p><u><strong>Beau Schooler </strong></u>is a highly skilled and innovative chef based in Juneau, Alaska. With over two decades of experience in the culinary industry, Beau has become renowned for his ability to create unique and delicious dishes using local Alaskan ingredients. Beau has continued to push the boundaries of Alaskan cuisine as the Executive Chef at <a href="https://www.inboccaallupoak.com/" target="_blank"><u><strong>In Bocca Al Lupo</strong></u></a>, a popular Italian restaurant in Juneau.</p>