<description>&lt;p&gt;&lt;span style="font-weight: 400;"&gt;Beyond poutine, two stories in this episode set the table for the varied culinary legacy of New France in North America. From Montreal bagels to Cajun gumbo.&lt;/span&gt; &lt;span style="font-weight: 400;"&gt; &lt;/span&gt;&lt;/p&gt;</description>

North Americana

Liz Beatty

Episode 14: New France Cuisine Across North America

JAN 26, 202132 MIN
North Americana

Episode 14: New France Cuisine Across North America

JAN 26, 202132 MIN

Description

Beyond poutine, two stories in this episode set the table for the varied culinary legacy of New France in North America. From Montreal bagels to Cajun gumbo.