<description>&lt;p&gt;Deconstructing Dinner's &lt;a href= "http://www.deconstructingdinner.com/"&gt;Jon Steinman&lt;/a&gt; sits down with Mark Kastel - the co-founder of the Cornucopia Institute - a populist farm policy research group based in Wisconsin.&lt;/p&gt; &lt;p&gt;Mark and Jon discuss the changing face of organic food. Using eggs as an example - Mark explains how eaters can exercise a more discriminating awareness when purchasing 'organic' eggs. &lt;/p&gt; &lt;p&gt;&lt;span style= "text-decoration: underline;"&gt;&lt;strong&gt;Features: &lt;/strong&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;Mark Kastel, Co-Founder, &lt;a href= "http://www.cornucopia.org/"&gt;Cornucopia Institute&lt;/a&gt; (La Farge, WI)&lt;/p&gt; &lt;p&gt; &lt;/p&gt;</description>

Deconstructing Dinner

Deconstructing Dinner

How Organic is an 'Organic' Egg?

FEB 15, 201428 MIN
Deconstructing Dinner

How Organic is an 'Organic' Egg?

FEB 15, 201428 MIN

Description

Deconstructing Dinner's Jon Steinman sits down with Mark Kastel - the co-founder of the Cornucopia Institute - a populist farm policy research group based in Wisconsin.

Mark and Jon discuss the changing face of organic food. Using eggs as an example - Mark explains how eaters can exercise a more discriminating awareness when purchasing 'organic' eggs. 

Features: 

Mark Kastel, Co-Founder, Cornucopia Institute (La Farge, WI)