Send a textLink for the show notesIn today’s episode, I’m chatting with Mena Espejel — CEO, founder, and tour leader at Travelling Herbivore, Mexico City’s first 100% vegan and vegetarian tour company.If you’ve ever wondered what ethical, grassroots, truly local vegan travel looks like — this episode is going to inspire you.I recently celebrated my 50th birthday in Mexico City and had the absolute joy of joining one of Mena’s street food tours. It completely changed the way I see the city — from hyper-local vegan taco stalls and activist-led restaurants, to family-run obsidian workshops near Teotihuacan, to thoughtful wildlife experiences in Baja California.In this conversation, we talk about:The growth of the vegan scene in Mexico CityHow veganism intersects with activism, feminism, and anti-speciesismResponsible whale watching and wildlife tourismOff-the-beaten-path neighborhoods you should absolutely visitAnd of course… where to eat the best vegan tacos, pozole, tortas, and tiramisu in the city.🌴 Our Thailand 2027 vegan group trip is open!Join us for an unforgettable journey filled with vibrant markets, stunning temples, incredible plant-based cuisine, and meaningful cultural experiences — all with a small group of like-minded travelers.👉 Get Limited Time Early Bird Special Offer📬 Join our newsletter Check out our website | Check out all the podcast show notes | Follow us on Instagram