Flavor Odyssey has gone nuts! This week, hosts Robby and Randy explore nutty-inspired cocktails featuring ingredients like Orgeat, Frangelico, Amaretto, Nocello, and Licor 43. From almond and hazelnut to walnut and beyond, these flavors can add depth and texture to a cocktailβand might be the perfect match for a premium cigar. Mix up your own nutty pairing and join the conversation.PairingsRandy: Dominican Mai Tai & Davidoff Puro Dominicano ππ»Robby: Spiced Hazelnut Sour & Aladino Cameroon ππ»VotesRandy: 58%Β Robby: 42%πββοΈ Audience PairingsSam Finnell: Frangelico Espresso Martini and the Perdomo Legacy Maduro ππ»ππ»πππ -- Head over to our Smoke Night LIVE podcast for cigar interviews and entertainment: https://youtube.com/playlist?list=PLQ3OJ366KRotIlJb6-akfx_SKEmI45Y-k&si=Agu9o_OXidZLvcSWπ Follow Cigar Dojo on social media:Instagram: https://instagram.com/cigardojoπ: https://twitter.com/cigardojoFacebook: https://www.facebook.com/CigarDojo/TikTok: https://www.tiktok.com/@cigardojo