Daftaboutcraft - Craft Beer Podcast

Dave B and Dave D are waiting for your messages! Winter is fast approaching and here's another episode of Daftaboutcraft to keep you warm! Tun Brewing Company may not have been going for long, but they have already produced award-winning beer, and founder Richard tells us all about how Tun came to be in a fascinating chat. Oktoberfest may be winding down now, but there's still plenty of Festbiers around so we roadtest a handful to see if craft can compete with the original German ...

Dave B and Dave D are waiting for your messages! After what feels like an age, we're back with another episode of Daftaboutcraft, the craft beer podcast! Non-beer matters might have been slowing us down, but this is a full-throttle episode with lots of different interviews. Our main chat comes courtesy of award-winning Great Newsome Brewery. Based in East Yorkshire, Great Newsome have been brewing since 2007 and are situated on a working farm. Director Matthew Hodgson talks us through h...

Dave B and Dave D are waiting for your messages! Yeah? What Of It? Here's some bonus content courtesy of our friends at this Nottingham-based podcast. Recently, Dave D had a beer and a chinwag with Kehan and Harry, who attended one of the Craft Brew Festivals during the summer and were keen to find out more about Britain's only touring beer event. So sit back and listen to some new voices talking about beer and festivals and why the guys can't wait to return to The Nest for Nottingham's...

Dave B and Dave D are waiting for your messages! Here we go again, just in time for the last bank holiday of the year, it's time for the latest episode of Daftaboutcraft, the craft beer podcast! Autumn might be in the air, but one last heatwave has definitely been choc ice weather, and East London's Pillars Brewery delivers in spades with their Choc Ice Eisbock. Find out all about it in Hype or Tripe! Brew To Me also has a summer vibe with Shandy Shack on deck for some lager vibes, matched ...

Dave B and Dave D are waiting for your messages! You might think we know a thing or two about what beer should taste like, but we thought it would be a good idea to get some tips from the professionals. So, join us on this special bonus episode as we learn how to taste beer like a pro, courtesy of accredited beer sommelier Jamie Percival and Chris Scott, owner of ThirtyFifty, who run wine tastings across the UK. Jamie and Chris also offer courses for all levels on beer and wine tasting throug...