<description>&lt;p&gt;LA Editorial Lead Brant Cox and Staff Writer Kat Hong discuss the future of dining rooms, their role (or lack thereof) in the health department, and what it takes to open a restaurant during quarantine. Plus, they’ve got a special guest: Jessie Nicely, chef and owner of Burmese, Please!&lt;/p&gt;
</description>

<p>LA Editorial Lead Brant Cox and Staff Writer Kat Hong discuss the future of dining rooms, their role (or lack thereof) in the health department, and what it takes to open a restaurant during quarantine. Plus, they’ve got a special guest: Jessie Nicely, chef and owner of Burmese, Please!</p>


We’re Not The Health Department

<description>&lt;p&gt;LA Editorial Lead Brant Cox and Staff Writer Kat Hong discuss Jam-Gate — how Sqirl found themselves in the middle of a conversation surrounding gentrification, capitalism, and the case for dismantling the modern restaurant industry.&lt;/p&gt;
</description>

<p>LA Editorial Lead Brant Cox and Staff Writer Kat Hong discuss Jam-Gate — how Sqirl found themselves in the middle of a conversation surrounding gentrification, capitalism, and the case for dismantling the modern restaurant industry.</p>


The Mold That Broke The Camel's Back

It's not a podcast!! The Infatuation staff discuss the latest in LA restaurant news, where you should be eating, and what Criss Angel has been up to lately.

The Infatuation LA’s Notcast

Details

Recent Episodes