Faced with a worsening dairy intolerance, Hannah Pleasant turned her love for baking into a thriving business by creating vegan, allergen-free treats. From navigating the challenges of starting a business in Kansas to becoming a part of her customers' special moments, Hannah’s story is a testament to resilience, adaptability, and the power of following your passion. Tune in to Search and Replace and discover how a twist of fate led to sweet success! <br /><br />To view full transcript and expanded show notes: <a href="https://bit.ly/3REmMyg" target="_blank" rel="noreferrer noopener">https://bit.ly/3REmMyg</a>