<p>Welcome to the Great British Baking Show 2020 Vegan Challenge! <br> Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products! <br> Today we're talking Desserts week on Bake Off. From the mini cheesecakes in the Signature Challenge to Sussex pond puddings in the Technical and jelly art cakes as the showstopper.</p> <p>I also share my tips on how to make each of those challenges vegan and talk about how I went about veganizing Peter's key lime mini cheesecakes and making a vegan baked cheesecake completely egg free and dairy free.</p> <p>I also share my tips for going about making each of the challenges vegan and free of eggs and dairy.</p> <p>PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://rb.gy/yvfsqo<br> <br> PETER'S KEY LIME MINI CHEESECAKES VEGANIZED RECIPE https://rb.gy/qplfhf<br> <br> RESOURCES MENTIONED IN THE VIDEO:</p> <p>Steph’s Chocolate Bombe recipe veganized (from The Great British Baking Show Vegan Challenge Season 10 eBook) https://rb.gy/nllynb<br> <br> Vegan passionfruit recipes https://rb.gy/ykaz2u<br> <br> The Ringer article: The ‘Great British Baking Show’ Is Broken. Here’s a Five-Point Plan to Fix It. https://rb.gy/vlsyy6<br> <br> Can you use honey in vegan baking? https://youtu.be/SwDEPfGZ0dc<br> <br> Rolled oats https://amzn.to/38JgSGo<br> <br> Kite Hill Vegan Cream Cheese https://amzn.to/3eXhjOq<br> <br> Agave https://amzn.to/2IHhSQs<br> <br> Vegetable Suet https://amzn.to/3pnUqZ8<br> <br> Agar agar powder https://amzn.to/3npTSQN<br> <br> Jelly art kit https://amzn.to/32LCC0j<br> <br> Cream of tartar https://amzn.to/3kv3707<br> <br> Laura Adlington Instagram https://rb.gy/yf0h3a<br> <br> Marc Elliott Instagram https://rb.gy/2tjs7r</p> <p>Curious Cat Bakery BOGO Salted Chocolate Chip Cookies CuriousCatBakery.com<br> <br> FOLLOW YOUR HOSTS:<br> Natalia Lima @CuriousCatBakery<br> Ren LaForme @itsren<br> Taylor Gaudens @TGaudens</p>