In this cozy episode of Modern Persian Food, Bita and Beata share the dishes they've been making on repeat—comforting, go-to recipes that keep them grounded and connected to home. They also do a fun on-air tasting of some current favorites, with real-time reactions and plenty of flavor inspiration along the way. Bita shares exciting news about a new project she's been working on, and Beata confesses to her late-night indulgent snacking habits. It's a warm, honest episode all about the foods we return to again and again. In this episode: Recipes and meals on repeat A live taste test of favorite dishes Bita's new project update Beata's late-night snack confessions Connect with us: We love hearing what you're cooking on repeat—send us a message or tag us with your favorites! #PersianFood #PersianCuisine #Iranianfood #comfortfood All Modern Persian Food podcast episodes can be found at: Episodes Sign up for the email newsletter here! Check us out on Apple Podcasts, Spotify, and YouTube Subscribe+ to the Modern Persian Food podcast on your favorite podcast player, and share this episode with a friend. Opening and closing music composed by Amir Etemadzadeh, www.amirschoolofmusic.com Podcact prodcution by Alvarez Audio