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Served Up

Southern Glazer's

  • Society & Culture

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Served Up - The Podcast, hosted by Bridget Albert & Eric Hemer, highlights conversations on topics like advocacy, entrepreneurship, and belonging with food & beverage industry and social justice thought leaders representing our diverse hospitality community. Brought to you by Southern Glazer's Wine & Spirits + ZUNU.online Productions

Recent Episodes

NOV 4, 2026
Ep. 318: Creating Space, Opportunity, & Impact with Kapri Robinson
Kapri Robinson joins for a conversation about building community, creating opportunities, and using hospitality as a force for connection. From
34 MIN
OCT 28, 2026
Ep. 317: Finding Your Place with Gina Hoover
Gina Hoover, a beverage director and hospitality professional in Chicago and New Orleans, shares a perspective many of us need
41 MIN
OCT 21, 2026
Ep. 316: Creating Change Through Cuisine with Chef Imani Jackson
Chef Imani Jackson shares her journey as a black and Jewish chef and how those identities have influenced her perspective
42 MIN
OCT 14, 2026
Ep. 315: Leading with Vision with Liz Lease-McCaffrey
Liz Lease-McCaffrey, Chief Revenue & Marketing Officer for Domaine Serene Vineyards & Winery, shares the story behind Domaine Serene: one
26 MIN
OCT 7, 2026
Ep. 314: Pursuing Prosecco with Matteo Bolla
Matteo Bolla, Business Development Manager for Valdo Wines & C. Mondavi & Family, gives us an overview of his background
30 MIN
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