<p>Bryan and Michael Voltaggio return to the pod to&nbsp;talk&nbsp;holiday cooking, family rituals, and their big&nbsp;<em>Tournament of Champions: All-Star Christmas</em>&nbsp;victory. They share childhood memories: from sausage balls to two-house Christmases. And how those traditions influence the way they cook for their own families today.&nbsp;</p><br><p>The brothers&nbsp;open up&nbsp;about working together at their hometown restaurant, the emotional stakes of competing as a team, and the moment they realized they might&nbsp;actually win&nbsp;it all. Plus: Boursin-stuffing brilliance, massive lasagnas, onesie-clad fast-food holidays, and a story about a very unfortunate playlist choice.&nbsp;</p><p><br></p><ul><li>Follow Food Network on Instagram:&nbsp;<a href="https://www.instagram.com/foodnetwork/" rel="noopener noreferrer" target="_blank">HERE</a>&nbsp;</li><li>Follow Jaymee Sire on Instagram:&nbsp;<a href="https://www.instagram.com/jaymeesire/" rel="noopener noreferrer" target="_blank">HERE</a>&nbsp;</li><li>Follow Michael Voltaggio on Instagram:&nbsp;<a href="https://www.instagram.com/mvoltaggio/?hl=en" rel="noopener noreferrer" target="_blank">HERE</a>&nbsp;</li><li>Follow Bryan Voltaggio on Instagram:&nbsp;<a href="https://www.instagram.com/bryanvoltaggio/?hl=en" rel="noopener noreferrer" target="_blank">HERE</a>&nbsp;</li><li>Learn More about Tournament of Champions: All-Star Christmas:&nbsp;<a href="https://www.foodnetwork.com/shows/tournament-of-champions-all-star-christmas" rel="noopener noreferrer" target="_blank">HERE</a></li></ul><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>