As you start exploring plant-based eating, you might find yourself browsing the wide array of vegan goodies in the aisle on your weekly shop. Is that a tummy rumble? Hmm. Those vegan cheeze puffs sure look tasty.  Aaaaaand there goes the grocery budget.But wait a second. Isn't plant-based eating supposed to be cheaper? That, my friend is the rub. In a modern grocery store, you can find a vegan version of just about anything, and all those goodies are tempting. But never fear! A balanced plant-based diet (and grocery budget) is made possible with a little planning and a handy vegan shopping checklist.  With a little meal-prep and will power, you'll find yourself eating better while saving money doing it.  In today's episode I'll share 6 tips for making your foray into vegan eating better for you, the planet and your wallet. Follow me on Instagram  Subscribe to the blog Share your podcast review