What would a food system free of fossil fuels look like by 2050? What insights surprised the experts featured in this series? And what trade-offs must we navigate to shape this future? In our final episode, we shift from acknowledging the &apos;fossil fuel problem in food&apos; to exploring actionable solutions. Visit the episode webpage for <a href='https://tabledebates.org/fueltofork/episode7'>more resources</a>.This series is powered by <a href='https://tabledebates.org/'>TABLE</a>, <a href='https://ipes-food.org/'>IPES-Food</a> and <a href='https://futureoffood.org/'>Global Alliance for the Future of Food</a>. Guests<ul><li>Raj Patel, IPES-Food</li><li>Anna Lappé, Global Alliance for the Future of Food</li><li>Darrin Qualman, National Farmers Union (Canada)</li><li>Galina Angarova, SIRGE</li><li>Molly Anderson, IPES-Food</li></ul>Produced by Matthew Kessler, Anna Paskal and Nicole Pita. Edited by Matthew Kessler. Audio engineering by Adam Titmuss. Cover art by <a href='https://theethicalagency.co.za/'>The Ethical Agency</a>. Music by Blue dot sessions.

<description>&lt;p&gt;What would a food system free of fossil fuels look like by 2050? What insights surprised the experts featured in this series? And what trade-offs must we navigate to shape this future? In our final episode, we shift from acknowledging the &amp;apos;fossil fuel problem in food&amp;apos; to exploring actionable solutions.&lt;br/&gt;&lt;br/&gt;Visit the episode webpage for &lt;a href='https://tabledebates.org/fueltofork/episode7'&gt;&lt;b&gt;more resources&lt;/b&gt;&lt;/a&gt;.&lt;/p&gt;&lt;p&gt;This series is powered by &lt;a href='https://tabledebates.org/'&gt;&lt;b&gt;TABLE&lt;/b&gt;&lt;/a&gt;,&lt;b&gt; &lt;/b&gt;&lt;a href='https://ipes-food.org/'&gt;&lt;b&gt;IPES-Food&lt;/b&gt;&lt;/a&gt; and &lt;a href='https://futureoffood.org/'&gt;&lt;b&gt;Global Alliance for the Future of Food&lt;/b&gt;&lt;/a&gt;&lt;b&gt;.&lt;/b&gt;&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Guests&lt;/b&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;Raj Patel, IPES-Food&lt;/li&gt;&lt;li&gt;Anna Lappé, Global Alliance for the Future of Food&lt;/li&gt;&lt;li&gt;Darrin Qualman, National Farmers Union (Canada)&lt;/li&gt;&lt;li&gt;Galina Angarova, SIRGE&lt;/li&gt;&lt;li&gt;Molly Anderson, IPES-Food&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;Produced by Matthew Kessler, Anna Paskal and Nicole Pita. Edited by Matthew Kessler. Audio engineering by Adam Titmuss. Cover art by &lt;a href='https://theethicalagency.co.za/'&gt;The Ethical Agency&lt;/a&gt;. Music by Blue dot sessions.&lt;/p&gt;</description>

What would a food system free of fossil fuels look like by 2050? What insights surprised the experts featured in this series? And what trade-offs must we navigate to shape this future? In our final episode, we shift from acknowledging the 'fossil fuel problem in food' to exploring actionable solutions.Visit the episode webpage for more resources.This series is powered by TABLE, IPES-Food and Global Alliance for the Future of Food.GuestsRaj Patel, IPES-FoodAnna Lappé, Global Alliance for the F...

Fuel to Fork | Feed podcast

7. Transitioning to fossil free food

7. Transitioning to fossil free food

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