Foreign Cinema, a unique dining gem in San Francisco's Mission District, has delighted guests since 1999 with its California-Mediterranean cuisine and nightly outdoor film screenings. Renowned for its vibrant atmosphere, it also regularly hosts musicians, artists, and creatives.
Co-owners and chefs Gayle Pirie and John Clark, celebrated figures in San Francisco's culinary scene, have earned multiple James Beard nominations. Their story is one of passion—for each other, San Francisco, and food. What better way to honor Foreign Cinema’s 25th anniversary than a Thanksgiving Day special with Gayle and John?
Happy Thanksgiving to you and yours.
Meet Gayle Pirie and John Clark!
