Is there a way to make perfect chicken on any grill or smoker? Wes and I are about to answer this question with a perfect recipe.You might be thinking, 'Oh, just another chicken leg recipe – I'll skip it.' But trust me, you don’t want to miss this one, especially if you’ve been looking for a delicious, easy BBQ chicken recipe. Plus, it's budget-friendly (and that ain't something to ignore these days).Of course, we didn’t just stick to the recipe – because when do we ever?As always, we ended up chatting about all sorts of things:Techniques for making juicy chickenBBQ styles in different culturesMaking the easiest turkey brineSeasoning breakfast sausagesAnd believe it or not, in this 15-minute chat, we managed to talk politics and even break down a kid's song!Don't ask me how we made it all work together. Somehow, we did. And it was downright hilarious at times. For real.Curious?Join us for this episode for a chicken recipe nobody can mess up and some extra tips.Tune in now – it's all on the house!Key Takeaways:Intro (00:00)Influence of money in politics (01:06)This recipe is not just chicken legs (03:55)Development of SPG seasoning (05:01)No-cook turkey brine method (06:05)Preparing breakfast sausage from scratch (08:32)A "Bingo" song debate (09:59)Regional variations in the term barbecue (11:25)Favorite episodes of "Chef's Table BBQ" (15:27)Recap (16:39)Additional Resources:Share this podcast with someone on social media!Visit Kosmo’s website here.Check out Kosmo’s YouTube channel. Connect with Kosmo:Instagram: @kosmosqFacebook: @kosmosqTikTok: @kosmos_q--Follow the podcast on Apple, Spotify, Google Podcast, Stitcher, or anywhere else you listen to your podcasts.If you haven’t already, please rate and review the podcast on Apple Podcasts!