<description>
        &lt;p&gt;New York Times bestselling author Carolina Gelen is in the house this week to talk about her obsession with the American chip aisle, her commitment to developing approachable recipes that can turn any cook at any skill level into a kitchen conqueror, and her &lt;em&gt;One: &lt;/em&gt;&lt;a href="https://www.splendidtable.org/story/2025/03/04/think-cabbage-roll-in-a-casserole" class="default"&gt;Think Cabbage Roll in a Casserole.&lt;/a&gt; Carolina is the author of  &lt;em&gt;&lt;a href="https://www.amazon.com/Pass-Plate-Delicious-Shareable-Everyday/dp/0593581873/?tag=tsplent-20" class="default"&gt;Pass The Plate: 100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook&lt;/a&gt;&lt;/em&gt;. You can follow her on Instagram and TikTok @carolinagelen&lt;/p&gt;&lt;br/&gt;&lt;p&gt;&lt;br&gt;Check us out on &lt;a href="https://www.instagram.com/the.one.recipe/#"&gt;Instagram&lt;/a&gt;, &lt;a href="https://www.tiktok.com/@theonerecipe"&gt;TikTok&lt;/a&gt;, and &lt;a href="https://www.youtube.com/@TheSplendidTable/podcasts"&gt;YouTube&lt;/a&gt; to see step-by-step videos of today&amp;#39;s recipe, brought to you by our friends at Foodist Films!&lt;/p&gt;
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The One Recipe

76: Carolina Gelen’s “One” a Recipe for “Think Cabbage Roll in a Casserole”

76: Carolina Gelen’s “One” a Recipe for “Think Cabbage Roll in a Casserole”

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