<p>There are brewers who arrive with a résumé, and then there are brewers who arrive with a landscape. <a href="https://kulshanbrewing.com/" target="_blank" rel="noopener">Kulshan Brewing</a> Head Brewer Wes Finger brings the latter — a stretch of Bellingham terrain shaping how he brews and how he thinks. In this episode of the Grit & Grain Podcast, Wes traces his roots to the Nooksack River Valley and a life built around weather, water, and patience. That ethos shows up clearly in his love for Helles lager — a style that demands precision, restraint, and a willingness to let the process speak without shouting.</p>
<p data-start="548" data-end="1106" data-is-last-node="" data-is-only-node="">Kulshan reflects that same grounded approach — community-first, quietly confident, and growing without losing its center, from its early days to the open, trail-connected energy of <a href="https://kulshanbrewing.com/trackside" target="_blank" rel="noopener">Trackside</a>. The conversation also touches on today’s realities, including distribution shifts and the move from NW Beverages/Odom to Columbia, all handled with steady pragmatism. At its core, this is a conversation about beer as a reflection of place — honest, patient, and built to last.</p>
<p><strong>Tap, tap, tap</strong></p>
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<p>If this podcast is not what you expected, please alter your expectations. No such thing as a bad time to visit Tacoma. No such thing as too much barleywine. Tune in next Friday for more sweet chatter. Cheers!</p>
<p>The post <a href="https://gritandgrainpodcast.com/episode-185-trails-tanks-and-the-long-game-wes-finger-of-kulshan-brewing/">Episode 185: Trails, Tanks, and the Long Game — Wes Finger of Kulshan Brewing</a> appeared first on <a href="https://gritandgrainpodcast.com">Grit & Grain Podcast</a>.</p>