<p>🎙️ <strong>EP164 </strong>– These books were impressive, innovative and expensive. But does Modernist Cuisine still hold up? We talk cooking with science, gizmos and gadgets vs. cooking with just a knife, a pan, and years of repetition.</p><p></p><p>🎧 <strong>Topics Covered in This Episode:</strong></p><p>📚 What <em>Modernist Cuisine</em> Actually Is</p><p>💸 The 500€ book and who it was really for</p><p>🧠 Cooking by intuition vs. cooking by process</p><p>🧪 When technology helps—and when it gets in the way</p><p>🌍 How restaurant scenes evolve </p><p>🌶️ Tradition, adaptation &amp; the gentrification debate</p><p>🔥 Go Fact Yourself – Why searing doesn’t lock in juices</p><p></p><p>📩 <strong>Follow &amp; Support Us:</strong></p><p>🍽️ Everything in one place: <a target="_blank" rel="noopener noreferrer nofollow" href="http://linkin.bio/potluckfoodtalks/">http://linkin.bio/potluckfoodtalks/</a></p><p>📸 Instagram: <a target="_blank" rel="noopener noreferrer nofollow" href="http://instagram.com/potluckfoodtalks">http://instagram.com/potluckfoodtalks</a></p><p>▶️ YouTube: <a target="_blank" rel="noopener noreferrer nofollow" href="http://youtube.com/@potluckfoodtalks">http://youtube.com/@potluckfoodtalks</a></p><p>🗞️ Newsletter: <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.potluckfoodtalks.com/start/">https://www.potluckfoodtalks.com/start/</a></p><p>📢 Want to advertise with us?: <a target="_blank" rel="noopener noreferrer nofollow" href="http://potluckfoodtalks.com/advertise-on-the-podcast">http://potluckfoodtalks.com/advertise-on-the-podcast</a></p><p></p><p>🔥 <strong>Enjoy!</strong></p><p></p><p></p>