<description>&lt;p&gt;In this short episode, I ask Rebecca Gildea (whom you may remember from the tea episode) to give perspective on the classic scone and whether one should put jam or cream first?&lt;/p&gt;&lt;p&gt;Subscribe to stay updated!&lt;/p&gt;&lt;p&gt;&lt;br /&gt;&lt;/p&gt;&lt;p&gt;&lt;br /&gt;&lt;/p&gt;
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In this short episode, I ask Rebecca Gildea (whom you may remember from the tea episode) to give perspective on the classic scone and whether one should put jam or cream first?Subscribe to stay updated!

We Are What We Ate: A History of Food and Society

The Scone Debate: Should Cream or Jam Go First? ft. Rebecca Gildea

The Scone Debate: Should Cream or Jam Go First? ft. Rebecca Gildea

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