<p>In&nbsp;this episode of The Hot Potato Podcast, we ask&nbsp;the question: In a changing field, how do we engage the next generation of farmers?&nbsp;</p><p>&nbsp;</p><p>Joining the discussion is&nbsp;Katelyn Duban, a first-generation farmer based in Alberta, Canada and Austin Poulson, third-generation farmer and Manager of Scott Poulson Farms, Idaho.&nbsp;</p><p>&nbsp;</p><p>LINKS…</p><ul><li>Listen to Katelyn’s podcast, the Rural Woman Podcast,&nbsp;<a href="https://podcasts.apple.com/gb/podcast/the-rural-woman-podcast/id1456194942" rel="noopener noreferrer" target="_blank">HERE</a>.</li><li>Follow Katelyn on Instagram,&nbsp;<a href="https://www.instagram.com/katelynduban/" rel="noopener noreferrer" target="_blank">HERE.</a></li><li>Learn more about Austin’s Innovation Hub farm&nbsp;<a href="https://www.instagram.com/mccainglobal/reel/C8Ms3o4A1Ud/" rel="noopener noreferrer" target="_blank">HERE</a>.</li><li>Check out Louise’s book ‘Avocado Anxiety’&nbsp;<a href="https://www.bloomsbury.com/uk/avocado-anxiety-9781472969651/" rel="noopener noreferrer" target="_blank">HERE</a>.&nbsp;</li></ul><p>&nbsp;</p><p>This podcast is brought to you by McCain Foods. Thanks for listening!</p><p>&nbsp;</p><p>Presenter: Louise Gray&nbsp;</p><p>Produced by Atomized Studios for McCain Foods</p><p>Executive Producer: Faye Stewart</p><p>Producer: David Levene</p><p>Editor: Chris Attaway</p><p>Production Manager: Ross Aitken</p><p>Production Coordinators: Bella Salini&nbsp;&amp; Siobhan Carty</p><p>Music: Barrie Gledden, Tim Reilly, Jason Pedder, and Alex Arcole</p><p>&nbsp;</p><p>Hosted on Acast. See&nbsp;acast.com/privacy&nbsp;for more information.</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>