Pour Decisions from your Sober Sommelier
Click here to send us your victory and vices! What happens when a sommelier stops drinking for a month? Kyle shares their experience giving up alcohol for Dry January, revealing surprising insights about social anxiety, habitual cravings, and the cultural normalization of drinking. As a Level 2 sommelier whose job literally requires tasting wine, Kyle found themselves drinking every night – a glass after work that often led to more. The experiment wasn't just about health but about breaking ...