On Earth Day, Kelli and Sue chatted with Tonya and Michael Bradford of Una Acre Farm about their move from city life to Neely's Bend and building a small, sustainable farm. They cover organic no‑till practices, crop rotation, CSA shares, farmers markets, chef partnerships, egg production, and front‑porch delivery. The episode highlights practical tips for reducing food waste, supporting local agriculture, and connecting community through seasonal produce and market stories. Food to nourish body and soul. UnaAcreFarm.com Also ... pheromones and cats, the FODMAP diet, and a Mailbag to die for. More at: FrontPorchAF.com