<description>MVR Episode 40</description>

MVR Episode 40

Midwest Vegan Radio Episode 40

<description>MVR Episode 41</description>

MVR Episode 41

Midwest Vegan Radio Episode 41

<description>MVR Episode 39.</description>

MVR Episode 39.

Midwest Vegan Radio Episode 39

You did know that MVR has a partnership with Vegan Mainstream, didn’t you? Well, we are very proud that we do and we got the chance to interview VM’s founder, Stephanie, on this episode packed with all kinds of tidbits and hints for the best vegan tools and services you’ve never heard of. Ever thought about starting your own vegan business? Writing a cookbook? Starting a food truck? Or even a yoga studio that emphasises compassion and empathy for all beings? This is the episode for you. And even if you don’t have the entrepreneurial spirit, you won’t want to miss this one because this could be your window to finding your vegan dream job or a dentist who knows those canine teeth aren’t meant to chew flesh. Check it out!

For all you coffee lovers, you will definitely want to hear about Sweetbird flavorings - Ryan and Elliot review their Irish Cream flavor and patiently explain instant coffee to Dallas, who knows nothing about coffee culture. 

The green challenge is all about how to make your butt more eco-friendly. No joke. 

<description>You did know that MVR has a partnership with Vegan Mainstream, didn’t you? Well, we are very proud that we do and we got the chance to interview VM’s founder, Stephanie, on this episode packed with all kinds of tidbits and hints for the best vegan tools and services you’ve never heard of. Ever thought about starting your own vegan business? Writing a cookbook? Starting a food truck? Or even a yoga studio that emphasises compassion and empathy for all beings? This is the episode for you. And even if you don’t have the entrepreneurial spirit, you won’t want to miss this one because this could be your window to finding your vegan dream job or a dentist who knows those canine teeth aren’t meant to chew flesh. Check it out!

For all you coffee lovers, you will definitely want to hear about Sweetbird flavorings - Ryan and Elliot review their Irish Cream flavor and patiently explain instant coffee to Dallas, who knows nothing about coffee culture. 

The green challenge is all about how to make your butt more eco-friendly. No joke. </description>

You did know that MVR has a partnership with Vegan Mainstream, didn’t you? Well, we are very proud that we do and we got the chance to interview VM’s founder, Stephanie, on this episode packed with all kinds of tidbits and hints for the best vegan to...

MVR Episode 38: Vegan Mainstream!

Ever wondered about what it might be like to go vegan in Korea while serving in the air force? We didn’t before we met Emily and heard about her husband, Tom, who did just that. Emily and Tom join us and share their amazing story about going vegan and their experience navigating veganism as they navigate living in a variety of cities and countries across the globe. Emily and Tom share their stories of learning about issues surrounding health, the environment, and what animals endure and what it was like for each of them to make the switch to vegan in their own way in their own time and how they made that work as a couple. Emily also shares about the challenges of finding a job that she is ethically comfortable with in a new country where employment opportunities for military spouses are scarce. Get ready to fall in love with these two! If you miss the heavy, thick, creamy taste and texture of alfredo sauce, you won’t want to miss hearing about <a href='http://victoriafinefoods.com/'>Victoria Vegan’s</a> line of vegan alfredo sauces. Seriously, buy this stuff and help her get big enough to make this available in groceries everywhere - it’s delicious. The bachelors out there should love the green challenge for this episode. Embrace your inner Dude with this one - listen to find out what it is! And as always, we wrap it up with shout outs - is yours one of them?

<description>Ever wondered about what it might be like to go vegan in Korea while serving in the air force? We didn’t before we met Emily and heard about her husband, Tom, who did just that. Emily and Tom join us and share their amazing story about going vegan and their experience navigating veganism as they navigate living in a variety of cities and countries across the globe. Emily and Tom share their stories of learning about issues surrounding health, the environment, and what animals endure and what it was like for each of them to make the switch to vegan in their own way in their own time and how they made that work as a couple. Emily also shares about the challenges of finding a job that she is ethically comfortable with in a new country where employment opportunities for military spouses are scarce. Get ready to fall in love with these two! If you miss the heavy, thick, creamy taste and texture of alfredo sauce, you won’t want to miss hearing about &lt;a href='http://victoriafinefoods.com/'&gt;Victoria Vegan’s&lt;/a&gt; line of vegan alfredo sauces. Seriously, buy this stuff and help her get big enough to make this available in groceries everywhere - it’s delicious. The bachelors out there should love the green challenge for this episode. Embrace your inner Dude with this one - listen to find out what it is! And as always, we wrap it up with shout outs - is yours one of them?</description>

Ever wondered about what it might be like to go vegan in Korea while serving in the air force? We didn’t before we met Emily and heard about her husband, Tom, who did just that. Emily and Tom join us and share their amazing story about going vegan an...

Ever wondered about what it might be like to go vegan in Korea while serving in the air force? We didn’t before we met Emily and heard about her husband, Tom, who did just that. Emily and Tom join us and share their amazing story about going vegan and their experience navigating veganism as they navigate living in a variety of cities and countries across the globe. Emily and Tom share their stories of learning about issues surrounding health, the environment, and what animals endure and what it was like for each of them to make the switch to vegan in their own way in their own time and how they made that work as a couple. Emily also shares about the challenges of finding a job that she is ethically comfortable with in a new country where employment opportunities for military spouses are scarce. Get ready to fall in love with these two! If you miss the heavy, thick, creamy taste and texture of alfredo sauce, you won’t want to miss hearing about Victoria Vegan’s line of vegan alfredo sauces. Seriously, buy this stuff and help her get big enough to make this available in groceries everywhere - it’s delicious. The bachelors out there should love the green challenge for this episode. Embrace your inner Dude with this one - listen to find out what it is! And as always, we wrap it up with shout outs - is yours one of them?

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