Bon Appétit
Chris, Kendra and Shilpa open the Thanksgiving SOS hotline once more to take listener calls on Thanksgiving abroad, incorporating cheese into every part of the meal, baking in someone else's kitchen, and the wildest take on a Thanksgiving dinner we've ever heard.
Recipes Featured:
Green Beans with Mushrooms and Crispy Shallots
The Gooiest Baked Mac and Cheese
The Creamiest Turkey Pie with Puff Pastry Crust
Hazelnut Green Beans with Proscuitto and Dates
Brussels Sprout Stir-Fry with Cheddar and Golden Raisins
Miso-Butter Roast Chicken with Acorn Squash Panzanella
Confit Turkey with Chiles and Garlic
Honeynut Squash with Radicchio and Miso
Festive Red Cabbage and Radicchio Salad
Pomegranate and Honey Glazed Duck
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