Where’s the Beef? Raleigh’s Best Steakhouses

Dark wood, stiff martinis and a little swagger, or wagyu, luxe interiors and dinner as theater? Raleigh’s steakhouse scene serves it all. Publisher Gina Stephens and Editor-in-Chief Melissa Howsam dish on seven standouts, from old-school institutions like the Angus Barn and The Peddler to modern heavy hitters like Crawford Brothers and Franko’s Prime. Find out which spots deserve your next splurge. Stay in the Know  Follow Along  Meet Our Sponsors Swim  Woodhouse Spa Raleigh Cocktail Classic Get the issue to your door! Subscribe Now