My Kids Just Started Eating Lettuce—Now What? A Pediatric Infectious Disease Expert on Foodborne Outbreaks

Dr. Deena Sutter joins Pediatrics Now to explain the recent foodborne illness outbreaks. The episode offers practical guidance for families: how to rinse and handle produce, why pre-packaged salads and herbs can be riskier, precautions for immunocompromised children, and when to watch for recalls or seek care. Plus: what really worries her that some people ingest.