613: How to Get Customers Off DoorDash and Ordering Direct From Your Pizza Shop

What happens when you buy a struggling pizza shop in a great location? In this episode of How You Slice It, I sit down with Gus from Township Line Pizza outside Philadelphia. We talk about how he turned the business around by focusing on consistency, making better food, using local influencers the right way, and getting customers to order direct instead of relying on third-party delivery apps. Cheese Hog: https://cheesehogmachine.com/ TownshipLine Pizza: https://www.instagram.com/townshipline_pizza/