<description>&lt;p&gt;On this Bourbon podcast, a whiskey tasting and interview feature Savage &amp;amp; Cooke’s first-ever bottled-in-bond bourbons: Howling Mob and Bloody Butcher Bourbons, crafted from heirloom California corn. &lt;/p&gt;
&lt;p&gt;&lt;a href="https://bourbonblog.com/contact/bourbon-expert-tom-fischer/" target="_blank" rel="noopener noreferer"&gt;Bourbon expert&lt;/a&gt; Tom Fischer and Master Distiller Jordan Via explore these limited-production whiskeys, both produced grain-to-glass at Dave Phinney’s Mare Island, California distillery near Napa. &lt;/p&gt;

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<p>On this Bourbon podcast, a whiskey tasting and interview feature Savage &amp; Cooke’s first-ever bottled-in-bond bourbons: Howling Mob and Bloody Butcher Bourbons, crafted from heirloom California corn. </p>
<p><a href="https://bourbonblog.com/contact/bourbon-expert-tom-fischer/" target="_blank" rel="noopener noreferer">Bourbon expert</a> Tom Fischer and Master Distiller Jordan Via explore these limited-production whiskeys, both produced grain-to-glass at Dave Phinney’s Mare Island, California distillery near Napa. </p>

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Support this podcast: <a href="https://podcasters.spotify.com/pod/show/bourbonblog/support" rel="payment">https://podcasters.spotify.com/pod/show/bourbonblog/support</a>

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New Bottled-in-Bond Bourbons: Savage & Cooke Distillery's First-Ever BIB

New Bottled-in-Bond Bourbons: Savage & Cooke Distillery's First-Ever BIB

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