<description>&lt;p data-start="0" data-end="78"&gt;πŸ•πŸ”₯🏠 &lt;strong data-start="7" data-end="69"&gt;Papa Murphy's Pizza Review: When Take 'N' Bake Fights Back&lt;/strong&gt; 🏠πŸ”₯πŸ•&lt;br /&gt; &lt;br /&gt; We're back with &lt;strong data-start="96" data-end="123"&gt;Part 2 of Papa Murphy's&lt;/strong&gt;, and this time &lt;strong&gt;Peter Murphy&lt;/strong&gt; (@peter_murphy) and I actually put the take 'n' bake concept to the test after a four-hour round-trip to experience it properly. What followed was a very kind cashier, a slightly alarming health department confession, and instructions that nearly burned my apartment down. From my first time trying olives to a variety of Crush products, it's all on the table as we see whether Papa Murphy's can survive the Chili's Test.&lt;br /&gt; &lt;br /&gt; πŸ• Reviewing the Murphy's Combo&lt;br /&gt; πŸ• Ultimate Pepperoni? More Like Dull-timate Pepper-NO-ni! (idk...)&lt;br /&gt; πŸ§„ Garlic Knots Try to Steal the Spotlight&lt;br /&gt; πŸͺ Cookie Dough vs. Fully Baked Cookies&lt;br /&gt; πŸ”₯ Faulty Instructions Lead to a Flaming Paper Tray&lt;br /&gt; 🚨 Smoke Alarms, Panic, and the Consequences of Trust&lt;br /&gt; πŸ§‘β€πŸ³ A Cashier So Nice She Accidentally Shares Health Department Lore&lt;br /&gt; πŸŽ™οΈ Peter's Worst Restaurant Experience Involves a Chicken Bone Where It Should Never Be&lt;br /&gt; πŸ₯© His Best Experience Includes His Grandfather's Favorite Steak Joint Actually Delivering&lt;br /&gt; πŸ“Š Papa Murphy's Faces the Chili's Test&lt;br /&gt; &lt;br /&gt; πŸ’¬ COMMENT BELOW: Is take 'n' bake pizza a smart idea or a less good take on pizza?&lt;br /&gt; &lt;br /&gt; πŸ“’ SUPPORT THE SHOW &amp; JOIN THE COMMUNITY:&lt;br data-start="1343" data-end="1346" /&gt; πŸŽ‰ Patreon (Bonus episodes, extended Yelp segments &amp; more): patreon.com/finediningpodcast&lt;br data-start="1435" data-end= "1438" /&gt; πŸ’¬ Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4&lt;br data-start="1503" data-end="1506" /&gt; πŸŽ₯ Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw&lt;br data-start="1574" data-end="1577" /&gt; πŸ”— All links: linktree.com/finediningpodcast&lt;br data-start="1621" data-end="1624" /&gt; 🎀 Guest: Peter Murphy | IG: @peter_murphy&lt;br /&gt; &lt;br /&gt; &lt;strong data-start="1670" data-end="1692"&gt;Patreon Producers:&lt;/strong&gt;&lt;br data-start="1692" data-end="1695" /&gt; Sue Ornelas &amp; Joyce Van&lt;br /&gt; &lt;br /&gt; &lt;strong data-start="1722" data-end="1746"&gt;Patreon Subscribers:&lt;/strong&gt;&lt;br data-start="1746" data-end="1749" /&gt; David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, &amp; Travis Langley&lt;br /&gt; &lt;br /&gt; &lt;strong data-start="1899" data-end="1926"&gt;Free Patreon Followers:&lt;/strong&gt;&lt;br data-start="1926" data-end="1929" /&gt; Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, Jewell Hermann, Renae Michael&lt;br /&gt; &lt;br /&gt; &lt;strong&gt;πŸ‘‰ NEXT WEEK:&lt;/strong&gt; We dive into the history of &lt;strong data-start="2290" data-end="2331"&gt;On the Border Mexican Grill &amp; Cantina&lt;/strong&gt; with Trent Tucker from the &lt;em data-start="2359" data-end="2380"&gt;Geek Off the Street&lt;/em&gt; podcast, as another restaurant steps up to the Chili's Test.&lt;/p&gt;</description>

"Fine" Dining

Michael Ornelas

Is Papa Murphy's Worth a 4 Hour Drive?

FEB 11, 202661 MIN
"Fine" Dining

Is Papa Murphy's Worth a 4 Hour Drive?

FEB 11, 202661 MIN

Description

πŸ•πŸ”₯🏠 Papa Murphy's Pizza Review: When Take 'N' Bake Fights Back 🏠πŸ”₯πŸ• We're back with Part 2 of Papa Murphy's, and this time Peter Murphy (@peter_murphy) and I actually put the take 'n' bake concept to the test after a four-hour round-trip to experience it properly. What followed was a very kind cashier, a slightly alarming health department confession, and instructions that nearly burned my apartment down. From my first time trying olives to a variety of Crush products, it's all on the table as we see whether Papa Murphy's can survive the Chili's Test. πŸ• Reviewing the Murphy's Combo πŸ• Ultimate Pepperoni? More Like Dull-timate Pepper-NO-ni! (idk...) πŸ§„ Garlic Knots Try to Steal the Spotlight πŸͺ Cookie Dough vs. Fully Baked Cookies πŸ”₯ Faulty Instructions Lead to a Flaming Paper Tray 🚨 Smoke Alarms, Panic, and the Consequences of Trust πŸ§‘β€πŸ³ A Cashier So Nice She Accidentally Shares Health Department Lore πŸŽ™οΈ Peter's Worst Restaurant Experience Involves a Chicken Bone Where It Should Never Be πŸ₯© His Best Experience Includes His Grandfather's Favorite Steak Joint Actually Delivering πŸ“Š Papa Murphy's Faces the Chili's Test πŸ’¬ COMMENT BELOW: Is take 'n' bake pizza a smart idea or a less good take on pizza? πŸ“’ SUPPORT THE SHOW & JOIN THE COMMUNITY: πŸŽ‰ Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast πŸ’¬ Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 πŸŽ₯ Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw πŸ”— All links: linktree.com/finediningpodcast 🎀 Guest: Peter Murphy | IG: @peter_murphy Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, Jewell Hermann, Renae Michael πŸ‘‰ NEXT WEEK: We dive into the history of On the Border Mexican Grill & Cantina with Trent Tucker from the Geek Off the Street podcast, as another restaurant steps up to the Chili's Test.