<description>&lt;p&gt;Making dinner every night can be a challenge. This week, we talk with Emily Weinstein, of New York Times Cooking, about how to overcome the monotony.&lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;p&gt;&lt;strong&gt;Additional Reading: &lt;/strong&gt;&lt;/p&gt;&lt;ul&gt;&lt;li&gt;&lt;a href="https://www.penguinrandomhouse.com/books/761595/easy-weeknight-dinners-by-emily-weinstein-and-the-new-york-times-cooking/" target="_blank"&gt;Easy Weeknight Dinners 100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat by Emily Weinstein and New York Times Cooking&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="https://www.nytimes.com/wirecutter/blog/when-you-love-to-cook-but-also-have-a-kid-embrace-the-microwave/?utm_source=wirecutter_podcast&amp;utm_medium=episode_number_13" target="_blank"&gt;When You Love To Cook But Also Have a Kid, Embrace the Microwave&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="https://www.nytimes.com/wirecutter/reviews/best-cookie-sheet/?utm_source=wirecutter_podcast&amp;utm_medium=episode_number_13" target="_blank"&gt;The Best Sheet Pans&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="https://www.nytimes.com/wirecutter/reviews/best-air-fryer/?utm_source=wirecutter_podcast&amp;utm_medium=episode_number_13" target="_blank"&gt;The Best Air Fryer &lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="https://www.nytimes.com/wirecutter/reviews/best-electric-pressure-cooker/?utm_source=wirecutter_podcast&amp;utm_medium=episode_number_13" target="_blank"&gt;Best Electric Pressure Cooker&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="https://www.nytimes.com/wirecutter/reviews/best-slow-cooker/?utm_source=wirecutter_podcast&amp;utm_medium=episode_number_13" target="_blank"&gt;Best Slow Cooker &lt;/a&gt;&lt;/li&gt;&lt;/ul&gt; &lt;p&gt;&lt;p style="text-align:center;"&gt;We independently review everything we recommend. When you buy through our links, we may earn a commission. &lt;a href="https://www.nytimes.com/wirecutter/about/"&gt;Learn more›&lt;/a&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;Follow us on instagram &lt;a href="https://www.instagram.com/wirecutter/?hl=en" target="_blank"&gt;@wirecutter&lt;/a&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;Find edited transcripts for each episode here: &lt;a href="https://www.nytimes.com/wirecutter/the-wirecutter-show-podcast/"&gt;The Wirecutter Show Podcast&lt;/a&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;/p&gt;</description>

The Wirecutter Show

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Solving the Problem of Weeknight Dinner

NOV 6, 202435 MIN
The Wirecutter Show

Solving the Problem of Weeknight Dinner

NOV 6, 202435 MIN

Description

Making dinner every night can be a challenge. This week, we talk with Emily Weinstein, of New York Times Cooking, about how to overcome the monotony.

 

Additional Reading: 

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more›

 

Follow us on instagram @wirecutter

 

Find edited transcripts for each episode here: The Wirecutter Show Podcast